We use this marinade for rib steaks, but can be used for almost any cut of beef.
For your next pizza night at home, make Bobby Flay's homemade Pizza Dough recipe from Food Network, and finish it with your favorite toppings.
Author: Bobby Flay
This is a basic biscuit recipe with baking powder used as the leavening. They're easy to make and go with almost any meal.
I've been experimenting with cobbler for some time and this recipe is the final result. Loved by all. Use fresh Georgia peaches, of course!
Author: Alton Brown
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!
My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little.
Tonight, try Ina Garten's surprisingly easy Lemon Chicken Breasts, infused with the flavors of France's Provence region, from Barefoot Contessa on Food...
Author: Ina Garten
This is the best New England clam chowder recipe, ever! In the Pacific Northwest, we dig our own razor clams and I grind them for the chowder. Since these...
Author: Taste of Home
After tasting the pure apple flavor of this homemade sauce, you just might never go back to the store-bought kind. Supermarket applesauce can be loaded...
Author: Food Network Kitchen
This is my mom's recipe for Rice Pudding. It's the best I've ever tasted and it gets rave reviews from everyone I serve it to. Sprinkle with nutmeg or...
This is a subtle yet richly flavored curry that complements shrimp perfectly. A very authentic taste, and a very easy meal to prepare when you are in a...
Author: Jacqueline B
I got this recipe when I was 12 and have used it for the past 33 years and haven't found one better! My son used it when he was 12 at the California State...
These peanut butter bars taste just like peanut butter cups.
Fresh hot biscuits slathered with butter, topped with a spoonful of jam, and served alongside fluffy scrambled eggs and a salty pork product are the epitome...
Author: Martha Stewart
This is the first thing my husband cooked for me back when we were dating. Very simple but really delicious. I was hooked.
Love the classic decadent French Silk Pie? Try a frosty version. You can sneak a piece from the freezer any time you crave it.
Author: Betty Crocker Kitchens
Make and share this Crab Boil Spices recipe from Food.com.
Author: Candie Yoder
These sweet little treats are so easy to make and take just 15 minutes to put together. The graham cracker crumbs and sweetened condensed milk magically...
Author: Trisha Yearwood
This recipe is quick, easy and satisfying. With its beef and corn combo, it's cozy cuisine at its best! -Erin Schneider, St. Peters, Missouri
This tasty combination of chicken and vegetables is simmered in a creamy sauce that's rich from whipping cream and butter. This hearty meal-in-one-pot...
Your whole gang will enjoy this fresh Mexican bake. It's a tasty new take on tacos. -Sara Martin, Whitefish, Montana
A mixture of chicken, salsa, onion and cheese rolled up in biscuit dough, then baked hot and fresh.
One of my earliest 'exotic' food experiences was eating potato knishes with my Dad in Coney Island. I mean, mashed potatoes in a warm, flaky pastry? This...
Author: Chef John
These are awesome! Straight out of Brooklyn is the Coney knish with a flaky crust and filled with potato, fried onion, and yes, hot dogs. These tasty treats...
Author: Michelle Berger
For many customers, Olive Garden's all-you-can-eat salad is even better than the bottomless basket of breadsticks. The dish has been on the menu since...
Make and share this Olive Garden House Dressing recipe from Food.com.
Delicious tomato juice for a fraction of the cost of store-purchased. Adjust lemon, salt, and sugar to taste. Almost 7 cups of juice for about $1.00! I...
This recipe came from my mother-in-law and many say it's the best tomato juice they've ever tasted. It has a little eye-opening kick to it that's wonderful!...
These crackers are so addicting, it 's hard to just eat one!
Author: Cynthia Lancaster
A friend gave me the recipe for these layered brownies, but I added my own touch--chunky peanut butter. Every time I take them to a group gathering, I...
I have only made these muffins with raspberries, but you could use apples, peaches, blueberries, etc. Make sure to use regular sour cream, not low-fat...
Author: Food Network