Almond Bars Food

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ALMOND BARS

2009-03-25



Almond Bars image

I make these every Christmas for the cookie tray that I always have well stocked for our family's annual Christmas party. This is such a simple recipe with a few common ingredients that most people always have on hand in their kitchen pantry. And it produces such a wonderful bar cookie with a delectible almond taste. It's the perfect treat for any cookie exchange or potluck gathering.

Provided by Northwestgal

Categories     Bar Cookie

Time 45m

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 7

Ingredients:

  • 4 eggs
  • 2 cups sugar
  • 1 cup butter, melted (no substitutes)
  • 2 cups all-purpose flour
  • 2 1/2 teaspoons almond extract
  • 1 cup cups sliced almonds (increase or decrease as desired)
  • 1/2 cup confectioners' sugar (optional)

Steps:

  • Beat together the eggs and sugar until lemon-colored. Add the butter, flour, and almond extract; mix well.
  • Spread the batter in an even layer on a buttered 13x9-inch baking pan. Sprinkle the top of the batter with sliced amonds if you wish; otherwise leave the top as is.
  • Bake at 325° for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean.
  • Remove pan from the oven and dust the top with a light sprinkling of confectioner's sugar, if you wish. Leave cookies in the pan to cool completely.
  • When cooled, cut into bars. (I usually cut 9 vertical rows and 4 horizontal rows, to get 36 bar cookies.).

ALMOND BARS

2022-06-13



Almond Bars image

"This is one of my favorite recipes for last-minute school bake sales," writes Sandy Kerrison from her home in Lockport, New York. "The cake-like snacks are the first items to go...that is, if they're not grabbed by a teacher first. I also include them in Christmas cookie gift baskets."

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 6

Ingredients:

  • 4 eggs
  • 2 cups sugar
  • 1 cup butter, melted
  • 2 cups all-purpose flour
  • 2-1/2 teaspoons almond extract
  • Confectioners' sugar

Steps:

  • In a large bowl, beat the eggs and sugar until lemon-colored. Beat in butter and extract; gradually stir in the four and mix well. Spread into a greased 13x9-in. baking pan. , Bake at 325° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 184 calories, Fat 9g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 88mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.

EASY ALMOND BARS

2006-04-18



Easy Almond Bars image

Make and share this Easy Almond Bars recipe from Food.com.

Provided by littleturtle

Categories     Bar Cookie

Time 50m

Yield 1 9x13pan, 36 serving(s)

Number Of Ingredients 9

Ingredients:

  • 2 cups flour
  • 2 cups sugar
  • 1 cup margarine, melted
  • 4 eggs
  • 1/2 teaspoon baking powder
  • 2 teaspoons almond extract
  • 1 pinch salt
  • 1/2 cup almonds, sliced
  • 1 tablespoon sugar

Steps:

  • Preheat oven to 350°F.
  • Line a 9x13" pan with foil and grease with butter.
  • Blend together the flour, sugar, margarine, eggs, baking powder, almond extract and salt.
  • Pour into pan, and spread evenly.
  • Sprinkle with almonds and remaining tbsp of sugar.
  • Bake for 30-35 minutes, until golden.

Top Asked Questions

  1. What is an almond bars recipe?
    This Almond Bars recipe is a sweet treat that has a shortbread-like texture and a delicious almond glaze on top! You’ll want to make extra and freeze them for later!
  2. What are the 3 layers of an almond bar?
    There are 3 basic layers to these delicious almond dessert bars: crust, filling, and frosting. The crust is essentially a simple 3-ingredient shortbread. Butter, flour, and sugar are combined and pressed into a 9×13 pan.
  3. Are these award winning Almond dessert bars any good?
    These Award Winning Almond Dessert Bars are no joke. These custardy, shortbready, almondy bars were entered into a local bake-off contest and won 1st place. There were a lot of taste-testers judging these bars among tables full of delicious baked goods.
  4. How to make almond butter cookies?
    Make sure to use plenty of almonds to top them off. Preheat the oven to 350 degrees F. In medium bowl combine flour, baking powder and salt. In a mixer beat together the butter and sugar until fluffy. Add egg and almond extract and beat well. Slowly add flour mixture and beat until combined, scraping down the sides of the bowl as necessary.

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