Apple Coffee Cake Food

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APPLE COFFEE CAKE

2020-03-05



Apple Coffee Cake image

This is really easy and so very, very good. I like to add a dollop of vanilla yogurt on top of my piece of coffee cake. Yummy!

Provided by Nancy Gibson

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 8

Number Of Ingredients 17

Ingredients:

  • cooking spray
  • 1 tablespoon flour, or as needed
  • ¼ cup butter, softened
  • ¾ cup brown sugar
  • 1 large egg
  • ¼ cup sour cream
  • ¼ cup vanilla yogurt
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • ¾ teaspoon ground cinnamon
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 2 cups diced Granny Smith apple
  • ¼ cup brown sugar
  • ¼ cup all-purpose flour
  • 2 tablespoons butter
  • ½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking dish with cooking spray; dust with 1 tablespoon flour.
  • Beat 1/4 cup butter and 3/4 cup brown sugar together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat egg into butter mixture. Add sour cream, vanilla yogurt, and vanilla extract to the mixture; beat to integrate.
  • Stir 1 cup flour, 3/4 teaspoon cinnamon, baking soda, and salt together in a bowl; add to the butter mixture and beat to combine into a batter. Fold apples into the batter. Pour batter into prepared baking dish.
  • Mix 1/4 cup brown sugar, 1/4 cup flour, 2 tablespoons butter, and 1/2 teaspoon cinnamon together in a bowl using a fork to achieve a crumbly consistency; sprinkle over the top of the batter.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 275 calories, Carbohydrate 41.4 g, Cholesterol 46.9 mg, Fat 11 g, Fiber 1.3 g, Protein 3.6 g, SaturatedFat 6.7 g, Sodium 235.7 mg, Sugar 24.3 g

SIMPLE APPLE COFFEE CAKE

2011-12-02



Simple Apple Coffee Cake image

I have been making this recipe for years and have received many requests for the recipe. Source: Five Roses Flour Cookbook - which is one of my favourite recipe books. Prepare the topping first.

Provided by Elly in Canada

Categories     Breads

Time 1h10m

Yield 1 cake, 9-12 serving(s)

Number Of Ingredients 12

Ingredients:

  • 3 medium apples, sliced thin (I used Granny Smith)
  • 1 tablespoon fresh lemon juice
  • 1/3 cup sugar (white or brown)
  • 3/4 teaspoon cinnamon
  • 1 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1/3 cup butter (or shortening)
  • 1 cup white sugar
  • 2 eggs
  • 1 cup sour cream
  • 1/2 teaspoon baking soda

Steps:

  • Topping.
  • It is not necessary to peel the apples, but I do.
  • Combine the sliced apples,lemon juice,sugar and cinnamon in a small bowl and set aside.
  • Combine dry ingredients - flour,baking powder and salt in a bowl, set aside.
  • In a large bowl cream butter, add sugar gradually, beat well.
  • Beat eggs into creamed mixture.
  • Measure sour cream into a separate bowl, add baking soda, stir together; the cream will rise up and become fluffy.
  • Add sour cream to the batter alternately with the dry ingredients. Blend well.
  • Pour half the batter into a greased and floured 9" square cake pan, top with half the apple mixture.
  • Add remaining batter and arrange rest of the apples on top.
  • Bake in 325 degree oven for 50-60 minutes.
  • Especially nice served warm. Enjoy!

QUICK APPLE STREUSEL COFFEE CAKE

2022-03-20



Quick Apple Streusel Coffee Cake image

Provided by Food Network

Categories     dessert

Time 45m

Yield 8 servings

Number Of Ingredients 14

Ingredients:

  • 1 1/2 cups flour
  • 2 1/4 teaspoons baking powder
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 egg
  • 1/2 cup milk
  • 1/4 cup vegetable shortening, melted
  • 1 1/2 cups chopped Granny Smith apples (2 to 3 apples)
  • 1/2 cup sugar
  • 1/4 cup flour
  • 2 tablespoons butter
  • 1/2 teaspoon cinnamon
  • Accompaniment: vanilla ice cream

Steps:

  • Sift flour and measure then sift together with the other dry ingredients. Beat the egg, then add the milk and melted shortening. Pour the wet into the dry then add the raw apples and mix well. Pour into a well greased 8-inch square pan. Mix together the streusel ingredients and sprinkle over the top of the batter. Bake at 400 about 25 to 30 minutes or until a toothpick inserted comes out clean. Serve the coffee cake with vanilla ice cream.

Top Asked Questions

  1. How do you make a simple apple coffee cake?
    Simple fresh apple coffee cake. Preheat oven to 350 degrees. Spray a 9 x 11 baking pan with baking spray or grease with butter and lightly flour the pan. Mix together sugar, oil and eggs in a large bowl. Whisk until smooth. Add the flour, nutmeg, cinnamon. Stir in the apples and nuts.
  2. What is the best apple cake recipe?
    Beat in eggs and vanilla. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. Fold in apples. Spoon into a greased 9-in. square baking pan. In a small bowl, mix topping ingredients; sprinkle over batter. Bake at 350° for 35-40 minutes or until done.
  3. What is an apple cake made of?
    It's a light, tender cake filled with sweet apples (that taste like homemade apple pie filling!) and it is topped with a brown sugar crust! Preheat oven to 375 degrees and grease a 9" circular cake pan or an 8x8 square baking pan.
  4. What is the best apple filling recipe?
    Apple Filling: In bowl, toss together apples, sugar and flour; set aside. In large bowl, whisk together flour, sugar, baking powder, cinnamon and salt. In small bowl, whisk together milk, sour cream, eggs, butter and vanilla; stir into flour mixture until smooth.

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