Apple Coffee Cake Best Recipes

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APPLE PIE COFFEE CAKE

2022-11-09



Apple Pie Coffee Cake image

Provided by Food Network

Categories     dessert

Yield Makes 1 10-inch coffee cake

Number Of Ingredients 11

Ingredients:

  • 2 large eggs
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon pure vanilla extract
  • 3/4 cup sugar
  • 1 cup unbleached all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice or nutmeg
  • 1/4 teaspoon salt
  • 2 cups peeled, cored, and thinly sliced firm tart apples (about 1 1/2 pounds)
  • 1 tablespoon turbinado (raw) sugar, for sprinkling on top

Steps:

  • Preheat the oven to 375 degrees F (350 degrees if using a Pyrex or dark-finish pie plate). Grease a 10-inch pie plate.
  • In a medium bowl, combine the eggs, oil, vanilla, and sugar, beating with a wooden spoon until thick, about 1 minute. Add the flour, baking powder, cinnamon, allspice, and nutmeg, and salt. Beat vigorously until the batter has a crumbly consistency, about 1 minute. Fold in the apples and mix until the apples are evenly coated and the batter becomes moist and smooth. There will be lots of apples, held together by a relatively stiff batter.
  • Scrape the batter into the prepared pan and smooth into an even layer with a metal spatula. Sprinkle the top evenly with the sugar. Bake on the center rack of the oven 30 to 35 minutes, until the center is firm when gently pressed. A cake tester inserted into the center should come out clean, the top and bottom of the cake should be deep brown, and the apples should be tender when pierced with a knife. Remove from the oven and cool at least 1 hour in the pan on a folded tea towel. Serve warm or room temperature, cut in wedges from the pie pan.

Top Asked Questions

  1. How to bake a coffee cake with apples?
    Directions. Pour the wet into the dry then add the raw apples and mix well. Pour into a well greased 8-inch square pan. Mix together the streusel ingredients and sprinkle over the top of the batter. Bake at 400 about 25 to 30 minutes or until a toothpick inserted comes out clean. Serve the coffee cake with vanilla ice cream.
  2. How do you make apple cake mix?
    In a large bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture alternately with sour cream, mixing well after each addition. Stir in apples. Transfer to two greased 8-in. square baking dishes.
  3. What dessert goes well with apple coffee cake?
    Tart apples and spicy cinnamon combine to make yet another winner of an apple dessert with my Apple Coffee Cake! Dessert for breakfast! Tart apples and warm cinnamon make my apple coffee cake recipe a classic treat! I love starting my day with an ooey-gooey breakfast pastry and a cup of coffee or tea!
  4. How to make coffee cake at home?
    Directions 1 In a large bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. ... 2 For topping, combine brown sugar and cinnamon. Cut in butter until crumbly. Stir in nuts; sprinkle over batter. ... 3 Freeze option: Securely wrap cooled coffee cake in foil, then freeze. To use, thaw in refrigerator.

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