Apple Pudding Food

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VIRGINIA APPLE PUDDING

2020-06-19



Virginia Apple Pudding image

This is a wonderful old family recipe served warm, topped with vanilla ice cream.

Provided by LAURIE NANNI

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 40m

Yield 6

Number Of Ingredients 8

Ingredients:

  • ½ cup butter, melted
  • 1 cup white sugar
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 cup milk
  • 2 cups chopped, peeled apple
  • 1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a small baking dish, combine butter, sugar, flour, baking powder, salt, and milk until smooth.
  • In a microwave-safe bowl, combine apples and cinnamon. Microwave until apples are soft, 2 to 5 minutes. Pour apples into the center of the batter.
  • Bake in the preheated oven 30 minutes, or until golden.

Nutrition Facts : Calories 384 calories, Carbohydrate 57.5 g, Cholesterol 43.9 mg, Fat 16.4 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 10.3 g, Sodium 343.3 mg, Sugar 39.6 g

APPLE PUDDING

2020-06-19



Apple Pudding image

A recipe that was handed down through the years from Mother to Daughter. It's just a simple and easy 'Apple Pudding' recipe. When you are in a hurry and have very few staples on hand, you may want to give this dessert a try. That is the basic recipe and good for the times of depression when extras are scarce. Serve either hot or cold. It is good plain but better with milk, cream, whipped cream or lemon sauce.

Provided by Carol

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 6

Number Of Ingredients 5

Ingredients:

  • 6 tart apples - peeled, cored and sliced
  • ¼ cup all-purpose flour
  • 1 cup sugar
  • 1 pinch salt
  • 2 cups milk

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Toss apples with flour, sugar and salt and place in a 9x9 inch baking dish. Pour enough milk into dish to come almost to the top of the apples, but not cover them.
  • Bake in preheated oven 45 minutes, until apples are tender.

Nutrition Facts : Calories 260.4 calories, Carbohydrate 60.2 g, Cholesterol 6.5 mg, Fat 1.9 g, Fiber 3.5 g, Protein 3.6 g, SaturatedFat 1.1 g, Sodium 34.8 mg, Sugar 51.5 g

APPLE PUDDING

2001-08-21



Apple Pudding image

Make and share this Apple Pudding recipe from Food.com.

Provided by Kathy-Lynn

Categories     Dessert

Time 1h10m

Yield 9-12 serving(s)

Number Of Ingredients 6

Ingredients:

  • 1 cup flour
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup cold water
  • 6 apples, peeled and sliced

Steps:

  • Combine flour, sugar and baking powder in a mixing bowl.
  • Cut in butter or mrgarine with a pastry cutter until like cornmeal; set aside.
  • Grease n 8x8" glass pan and slice in 6 (or less) apples.
  • Spread flour mixture evenly over fruit.
  • Pour water evenly over all and do not stir.
  • Bake at 375°F for 1 hour, or until crust is browned.
  • Serves 9.
  • This recipe can be adapted for diabetics by replacing the sugar with artificial sweetener (i. e. Splenda).
  • Note: For a 9x13" pan, make 1 1/2 times the recipe.
  • Serves 12-15.
  • Instead of apples, use pears, peaches, raspberries or blackberries.
  • Serve with milk, cream, or ice cream and enjoy.

Top Asked Questions

  1. How to make apple pudding?
    Combine the dry ingredients in a bowl. Peel and slice the apples. Cream butter, sugar, egg and vanilla. Combine wet and dry ingredients. Fold in the apples. Place in prepared baking dish. Top with cinnamon sugar. Bake. The aroma from all the spices as this bakes is wonderful. This hot apple pudding is sure to please your family. I make it often.
  2. What are the different types of fruit puddings?
    These fruity puddings include classic apple pies, crumbles, baked apples, tarte tatin and apple cake. A star rating of 4 out of 5. Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert.
  3. How do you make a simple apple dessert?
    This really is a super easy dessert to make. Combine the dry ingredients in a bowl. Peel and slice the apples. Cream butter, sugar, egg and vanilla. Combine wet and dry ingredients. Fold in the apples. Place in prepared baking dish. Top with cinnamon sugar. Bake.
  4. Can you put ice cream on apple pudding?
    Scoop warm pudding into serving bowls. Top with cream, ice cream, yogurt to whip cream. This is compeletly optional. The pudding tastes great all on it's own. The toppings on this pudding recipe with apples are completely optional.

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