Best Sauces For Meatballs Best Recipes

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SUNDAY SAUCE WITH MEATBALLS

2015-05-24



Sunday Sauce with Meatballs image

Provided by Food Network

Categories     main-dish

Time 2h45m

Yield 4 to 6 servings

Number Of Ingredients 23

Ingredients:

  • 2 (35-ounce) cans plum tomatoes with basil
  • 1/4 cup extra-virgin olive oil
  • 4 garlic cloves, chopped
  • 1 medium onion, chopped
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup red wine
  • 1/2 cup grated Parmesan
  • 1 teaspoon salt
  • 1 cup water
  • 1/2 cup fresh basil leaves, cut into thin strips
  • 1 pound ground sirloin or lean ground beef, pork, turkey, veal, chicken, or any combination
  • 2 eggs
  • 6 garlic cloves, finely chopped, plus 3 garlic cloves, chopped
  • 1 cup seasoned bread crumbs
  • 1 tablespoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup milk
  • 1 cup all-purpose flour
  • 1 pound pork spare ribs, trimmed
  • 1 cup extra-virgin olive oil
  • 1 (6-ounce) can tomato paste, for sauce and ribs

Steps:

  • Strain the plum tomatoes in a colander to extract the juice, breaking the tomatoes apart with your hands. Discard the pulp and set aside.
  • Heat the olive oil in a large pot over medium-high heat. Add 4 cloves garlic, the onion, red pepper and black pepper. Saute until the onion is soft and beginning to brown, about 5 minutes. Add juiced tomatoes, red wine, Parmesan and salt. Add the tomato paste and the water and stir together over medium heat. *Cook's Note: Tomato paste should be added after making meatballs and ribs.
  • Put the ground meat in a mixing bowl. Beat the eggs and add them to the meat along with 6 cloves garlic, the bread crumbs, salt, pepper, Parmesan and milk. Mix this all together with your hands. Wet your hands with water and continue to wet them as you pinch meat from the bowl and roll into 2-inch balls. Roll the balls in the flour.
  • Heat 1/2-cup of oil in a large skillet. Add 3 cloves chopped garlic and saute until golden brown. Remove the garlic with a slotted spoon and set aside. Add the meatballs and saute over medium-high heat, turning them until they are brown all over.
  • *Cook's Note: As soon as you can pick them up with a fork, they are ready. You don't want them to be well done. If the meatball slides off the fork when you pick it up, it needs to cook a little longer.
  • Cut the ribs apart and remove the membrane. Saute them in 1/2-cup oil until very brown and remove.
  • Return the garlic to the oil and add tomato paste (for the sauce) to the pan; Cook, stirring, over medium heat for about 3 minutes until it softens. Remove from the heat and add to the sauce.
  • Add the meatballs and spareribs to the sauce. Bring to an easy boil, then simmer over low heat for 2 hours. Add the basil and simmer for 15 minutes more. The spareribs should be very tender, falling off the bone and the meatballs should float in the sauce

ITALIAN SPAGHETTI SAUCE WITH MEATBALLS

2000-04-06



Italian Spaghetti Sauce with Meatballs image

This is a recipe I got from my mother years ago -- it's great.

Provided by Jeremy

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 2h20m

Yield 6

Number Of Ingredients 17

Ingredients:

  • 1 pound lean ground beef
  • 1 cup fresh bread crumbs
  • 1 tablespoon dried parsley
  • 1 tablespoon grated Parmesan cheese
  • ¼ teaspoon ground black pepper
  • ⅛ teaspoon garlic powder
  • 1 egg, beaten
  • ¾ cup chopped onion
  • 5 cloves garlic, minced
  • ¼ cup olive oil
  • 2 (28 ounce) cans whole peeled tomatoes
  • 2 teaspoons salt
  • 1 teaspoon white sugar
  • 1 bay leaf
  • 1 (6 ounce) can tomato paste
  • ¾ teaspoon dried basil
  • ½ teaspoon ground black pepper

Steps:

  • In a large bowl, combine ground beef, bread crumbs, parsley, Parmesan, 1/4 teaspoon black pepper, garlic powder and beaten egg. Mix well and form into 12 balls. Store, covered, in refrigerator until needed.
  • In a large saucepan over medium heat, saute onion and garlic in olive oil until onion is translucent. Stir in tomatoes, salt, sugar and bay leaf. Cover, reduce heat to low, and simmer 90 minutes. Stir in tomato paste, basil, 1/2 teaspoon pepper and meatballs and simmer 30 minutes more. Serve.

Nutrition Facts : Calories 346.6 calories, Carbohydrate 23 g, Cholesterol 77.4 mg, Fat 21.2 g, Fiber 4.5 g, Protein 18.9 g, SaturatedFat 5.9 g, Sodium 1492.5 mg, Sugar 11.1 g

SWEET AND SOUR MEATBALLS

2009-12-30



Sweet and Sour Meatballs image

This is a recipe my mom made for years and years. I've made it for parties as well as when I've had company over for supper. Everyone loves these meatballs. These meatballs are made without the addition of pineapple.

Provided by Pamma Lamma

Categories     Meat

Time 2h30m

Yield 4 serving(s)

Number Of Ingredients 15

Ingredients:

  • 1 lb ground beef
  • Worcestershire sauce, to taste
  • 3 tablespoons breadcrumbs
  • oregano, to taste
  • 1 egg, slightly beaten
  • salt and pepper, to taste
  • 1 clove garlic, minced
  • 2 tablespoons vegetable oil
  • 1 tablespoon vegetable oil
  • 1/2 cup onion, chopped
  • 3/4 cup brown sugar, packed
  • 2 tablespoons vinegar
  • 1 teaspoon lemon juice
  • 1 cup ketchup
  • 2 tablespoons soya sauce

Steps:

  • For meatballs: Mix all ingredients (minus oil) together. Form into balls. Fry in oil until golden then place on paper towel to drain. Set aside
  • For Sauce: In medium saucepan, fry onion in oil until tender. Add all other sauce ingredients and simmer 20 minutes. Add meatballs and cook 1 hour on medium. Serve and Enjoy!
  • *You can also place browned meatballs and sauce mix into crock pot.

Top Asked Questions

  1. How do you make the best meatball sauce?
    This is the best meatball sauce recipe ever, and so easy to make, too. Place a large deep pan or Dutch Oven over high heat and add ¼ cup olive oil. Add 1 small chopped onion and let it cook for 2-3 minutes. Stir in 1 tablespoon minced garlic and cook for 2-3 minutes until the onions are golden.
  2. What to serve with meatballs?
    The Italian spaghetti sauce is a traditional recipe that most people in western countries consume with meatballs. This sauce tastes excellent with any meatball. This is really quick to prepare and delicious in taste. You can prepare meatball side by side while preparing the sauce to have really yum taste.
  3. What are the best sauces for Swedish meatballs?
    They can go for the weenies or Lit'l Smokies instead of grabbing a big piece of chicken that they won't finish. 1. Basic Meatballs 2. Jelly-Based Sauces Spicy Grape Jelly and Mustard Sauce 3. Ketchup-Based Sauces 4. Sweet and Sour Sauces Sweet and Sour Soy Sauce With Pineapples 5. Sauces for Swedish Meatballs Onion Soup-Based Swedish Meatball Sauce
  4. What kind of sauce is on tiny meatball subs?
    Tiny meatball subs with red sauce and mozzarella cheese are perfect for entertaining. These ground beef meatballs are served in a tomato-based cream sauce flavored with a hint of nutmeg. These are a tasty change from the usual since they use cornbread crumbs instead of crackers or regular bread.

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  • Heat the oil in a large pot over medium heat. Add the onion and cook, stirring occasionally, until it begins to brown, about 10 minutes. Lower the heat to medium-low and cook to deepen the color for more flavor.
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2021-12-14
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ITALIAN MEATBALL SAUCE RECIPE - OLIVEMAGAZINE
2020-09-15 olive oil garlic 3 cloves, thinly sliced dried chilli flakes 1 tsp finely chopped tomatoes 2 x 400g tins balsamic vinegar 1 tbsp sugar (any kind) 1 tsp pitted black olives 16 capers 2 tbsp basil a bunch, torn mozzarella 125g ball, sliced and drained on kitchen paper MEATBALLS onion 1 soft white breadcrumbs 75g, soaked in 4 tbsp milk
From olivemagazine.com
Cuisine Italian
Total Time 1 hr
Category Family
Calories 586 per serving
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20 HOMEMADE SAUCES FOR MEATBALLS - INSANELY GOOD
2021-12-10 Typical meatball sauces include marinara, Swedish meatball sauce, grape jelly sauce, bolognese, and mushroom gravy. Those aren’t the only options you have, though. There are also sauces like honey garlic sauce, vodka cream sauce, and sage brown butter sauce (one of my all-time favorites).
From insanelygoodrecipes.com
5/5 (1)
Category Recipe Roundup
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CHICKEN MEATBALL IN SAUCE, THESE ARE HONESTLY THE BEST ...
2017-11-09 Chicken meatball in sauce. These are so yummy! The meatballs soak up the delicious sauce. Kids love these. My husband grabs a meatball straight out of the pot, tasting to make sure that its “ok”. Before I know it, the entire pot is gone! These are honestly the best meatballs in the world. You have to try them! Makes 4 servings
From nikibfood.com
Estimated Reading Time 1 min
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HEARTY MEATBALL AND ITALIAN SAUSAGE SAUCE RECIPE FOR A CROWD
2004-10-15 If you prefer to cook the meatballs outside of the sauce, line a large rimmed baking sheet with foil and place a cooling rack in the pan. Arrange the raw meatballs on the rack and bake in a preheated 350° F oven for about 15 to 20 minutes. Add them to the sauce and simmer in the sauce for 1 1/2 to 2 hours or more.
From thespruceeats.com
4.5/5 (44)
Total Time 2 hrs 55 mins
Category Entree, Dinner, Pasta
Calories 546 per serving
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MEATBALLS WITH TOMATO SAUCE | BBC GOOD FOOD
2013-06-19 Add the meatball and cook, turning often, until browned. Remove from pan. STEP 2. Tip the onions and a pinch of salt and cook until very soft, 10-15 mins. Add the garlic and rosemary and cook for 2 mins more. STEP 3. Add the tomatoes and return meatballs to the pan. Simmer for 10 mins until the sauce has finished and the meatballs are cooked ...
From bbcgoodfood.com
Cuisine Italian
Total Time 45 mins
Servings 4
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MEATBALLS AND SAUCE RECIPE | FOOD NETWORK
2016-11-19 Deselect All. For the meatballs: 1 1/2 cups soft white bread cubes. 1/3 cup milk. 1 small egg. 1 pound ground beef. 1/2 cup grated Romano …
From foodnetwork.com
Servings 4
Difficulty Easy
Author David Rosengarten
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TOP 10 BEST PASTA SAUCE FOR MEATBALLS PICKS FOR 2021 - D ...
2021-12-14Our Recommended 10 best pasta sauce for meatballs Reviews 2021. Bestseller No. 1. Kurt Adler 3"-3.5" Meatballs, Pasta, and Sauce Pan Ornaments, Set of 3. Meatballs, pasta, and sauce pan ornaments. Made of resin. Set of 3 ornaments. Ornaments measure between 3 …
From dandtcustomgunworks.com
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9 BEST SAUCE FOR MEATBALLS IDEAS | COOKING RECIPES ...
2021-12-14Jan 15, 2020 - Explore Mary Peaslee's board "Sauce for Meatballs" on Pinterest. See more ideas about cooking recipes, recipes, food.
From pinterest.com
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SAUCE FOR IKEA MEATBALLS - ALL INFORMATION ABOUT HEALTHY ...
2021-12-14Ikea's Meatballs and Creamy Sauce Recipe | POPSUGAR Food top www.popsugar.com. Ikea; Ikea's Meatballs and Creamy Sauce Recipe Ikea Just Shared Its Famous Meatball and Creamy Sauce Recipe, So Get Cookin' April 25, 2020 by Tori Crowther. First Published: April 21, 2020
From therecipes.info
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BEST-EVER MEATBALLS: ITALIAN RICOTTA MEATBALLS WITH SIMPLE ...
2021-12-13 Best meat for meatballs: Many traditional meatball recipes call for use of ground veal. While I love the flavor of veal, the combination of ground beef & ground pork is most often available at the grocery stores I frequent. That’s what I opt to use. However, many grocery stores & butcher shops sell a pre-mixed 1:1:1 combination of ground beef, ground pork, & ground …
From playswellwithbutter.com
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BEST SAUCE FOR MEATBALLS - COOKEATSHARE - RECIPES
2021-12-14Our most trusted Best Sauce Meatballs recipes. Reviewed by millions of home cooks. Italian Spaghetti Sauce with Meatballs - All Recipes. Easy but tasty tomato sauce with big meatballs cooks in just about two hours. ... We did end up adding the extra half a can of sauce just for liquid, but the flavor was amazing. ... Spaghetti and Meatballs Recipe : Rachael Ray : Food …
From cookeatshare.com
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60 EASY MEATBALL APPETIZER RECIPES FOR A PARTY ...
2021-12-14
From intentionalhospitality.com
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BEST MEATBALL SAUCE RECIPE (ITALIAN MEAT SAUCE) | EASY ...
2021-10-09 My Italian meatball sauce uses sausage, pork loin, olive oil, Italian seasoning, garlic, tomato sauce, onion, sugar, and salt and pepper. It is a perfect combination of fragrant flavors that compliments meatballs of all kinds beautifully. Should meatballs be cooked in sauce? Before cooking meatballs in sauce, brown them first.
From easysaucerecipes.com
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42 CRAZY-GOOD FROZEN MEATBALL RECIPES | TASTE OF HOME
2018-08-16 Frozen meatballs and a jar of sweet-and-sour sauce make this microwave meal a last-minute lifesaver when racing against the clock. The flavorful sauce is dressed up with a hint of garlic and nicely coats the colorful mixture of meatballs, carrots, green pepper and onion. —Ivy Eresmas, Dade City, Florida. Go to Recipe.
From tasteofhome.com
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BEST SAUCE FOR MEATBALL SUBS RECIPES
2021-12-142013-07-19 · Meatball Subs Meatball recipe adapted from Food Network Magazine; Sauce by Our Best Bites. Ingredients: Sauce. 1-2 tablespoons extra-virgin olive oil 1 large onion, chopped 5-6 cloves garlic, minced 2 28-ounce cans crushed tomatoes 1 8-ounce can tomato sauce 1/2 cup chopped fresh basil 1/4 cup chopped fresh Italian parsley 2 tablespoons chopped ...
From tfrecipes.com
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BEST MEATBALL RECIPES - OLIVEMAGAZINE
2021-06-16 Meatball and herb grain bowl (top left) Heat 1 tbsp of olive oil in a large frying pan, then cook 12 pork or turkey meatballs until browned and cooked through. Meanwhile, heat a pouch of ready-to-eat freekeh or other grain and tip into a bowl. Add the juice of 1 lemon, 1 tsp toasted cumin seeds, 4 chopped spring onions, 12 halved baby plum tomatoes and a handful …
From olivemagazine.com
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HOW TO COOK FROZEN MEATBALLS WITHOUT SAUCE
2021-12-14Place the meatballs in a single layer on a baking sheet or in a baking dish, then cover them with foil to prevent drying, and heat until warmed through. The best way to reheat meatballs without sauce. Crock Pot Meatloaf Meatballs Recipe In 2021 Crockpot Meatloaf Slow Cooker Frozen Meatballs Meatballs How do you cook […]
From optionsfordavenport.ca
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