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Salt Cod With Tomatoes and Capers (Baccalà alla Vesuviana)

In Italy, this recipe is a classic holiday dish. For Christmas Eve, it would generally be served at room...

Author: Mario Batali

Butter Roasted Turkey Breasts

Bone-in turkey breasts are easy to find, and as impressive as a whole bird when you roast them in butter...

Author: Alison Roman

Sunday Rib Roast

This holiday-worthy beef roast is simply crusted with dry mustard and then cooked to perfect, rosy rare,...

French's Green Bean Casserole

Wondering how to make green bean casserole? In this green bean casserole recipe, creamy mushroom sauce...

Author: The French's Food Company LLC.

Christmas Pork Tenderloin

Rubbed with garlic, rosemary, and allspice, this bacon-wrapped roast is rich with holiday flavor. The...

Author: Rhoda Boone

Cacio e Pepe

If one pasta dish exemplifies the complexity of pan sauce precision, it's cacio e pepe (literally, cheese...

Author: Oliver Strand

Crab Bisque

Author: Paul Grimes

Citrusy Haricots Verts

It doesn't take much to make slender, tender green beans memorable-lemon zest and orange zest warmed...

Author: Lillian Chou

Crudités with Green Goddess Dip

This dip is similar to the original green goddess dressing, which was created in the 1920s at San Francisco’s...

Author: Nancy Oakes

Cranberry Chess Pie

A popular Southern dessert said to originate in England, chess pie consists of staple ingredients: eggs,...

Author: Sarah Jampel

Chocolate Dipped Shortbread

Author: Tracey Seaman

Chocolate Shortbread Cookies

Author: Denise Barr

Fish with Creamy Leeks

Author: Maggie Ruggiero

Maple and Black Pepper Bacon

Author: Melissa Roberts

Apple Phyllo Strudel

Amaretti cookie crumbs, sprinkled between layers of phyllo, give lots of satisfying flavor and texture...

Author: Steve Pernetti

Patricia's Viennese Crescents

Author: Patricia Reilly

Tiramisu Eggnog Trifle

The classic dessert gets a holiday twist with eggnog flavors and an opulent presentation. Begin making...

Peppernuts

For the holiday season.

Author: Carol

Candy Cane– Chocolate Cookies

These truffle-like cookies dipped in crushed candy are as fun to make as they are to eat.

Potato and Turnip Gratin

Author: Bruce Aidells