Chocolate Chip Cookie Food

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BEST CHOCOLATE CHIP COOKIES

1998-04-19



Best Chocolate Chip Cookies image

Crisp edges, chewy middles.

Provided by Dora

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h

Yield 24

Number Of Ingredients 11

Ingredients:

  • 1 cup butter, softened
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 2 teaspoons hot water
  • ½ teaspoon salt
  • 3 cups all-purpose flour
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, Carbohydrate 38.9 g, Cholesterol 35.8 mg, Fat 15.6 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 7.8 g, Sodium 165.8 mg, Sugar 25.1 g

WORLD'S BEST CHOCOLATE CHIP COOKIES

2013-04-21



World's Best Chocolate Chip Cookies image

There's not much to say...the name says it all. These are better than Toll House in our book. I make these every Christmas and it is my standard Chocolate Chip Cookie.

Provided by Karen..

Categories     Dessert

Time 27m

Yield 6 dozen cookies, 72 serving(s)

Number Of Ingredients 10

Ingredients:

  • 3/4 cup white sugar
  • 1 cup brown sugar
  • 1 cup butter, softened
  • 1 tablespoon vanilla
  • 2 large eggs, slightly beaten
  • 3 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 3 cups semi-sweet chocolate chips
  • 1 cup walnuts, chopped or 1 cup pecans

Steps:

  • Preheat oven to 350 degrees.
  • Cream sugars and butter.
  • Add vanilla and eggs and mix well.
  • Combine dry ingredients together and gradually add to creamed mixture.
  • Stir in chips and nuts.
  • Roll into 1 1/4" balls and place on non-stick cookie sheets, about 2" apart.
  • Bake for 10 to 12 minutes.

CHOCOLATE CHIP COOKIE BARS

2022-06-13



Chocolate Chip Cookie Bars image

These bars offer the best of both worlds, cookie-wise: The edges are crisp and browned if you like crust, but the center cuts are extra gooey and rich.

Provided by Food Network Kitchen

Categories     dessert

Time 1h45m

Yield 24 bars

Number Of Ingredients 8

Ingredients:

  • 1 cup (2 sticks) unsalted butter
  • 1 1/2 cups firmly packed dark brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour (see Cook¿s Note)
  • 1/2 teaspoon baking soda
  • 1 teaspoon fine salt
  • One 12-ounce bag (a scant 2 cups) semisweet chocolate chips

Steps:

  • Position the rack in the middle of the oven and preheat to 350 degrees F.
  • Put the butter in a microwave-safe bowl, cover and microwave on medium power until melted. Alternatively melt the butter in a small saucepan. Brush some butter on the inside of a 9-by-13-inch pan and cool the remaining butter slightly. Whisk the remaining cooled butter, brown sugar, eggs and vanilla in a large bowl until smooth.
  • Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a spoon or spatula, taking care not to over mix. The batter should be thick and all of the flour mixture should be fully incorporated. Fold in the chocolate chips.
  • Spread the batter evenly in the prepared pan. Bake until the edges are browned and the center is completely set, about 30 minutes. Cool completely, at least one hour, cut into 24 pieces and serve.

Top Asked Questions

  1. How to make the best chocolate chip cookies?
    Preheat oven to 375°. Cream butter, sugars and vanilla until fluffy. Add eggs and mix well. In another bowl, mix baking soda, salt, cocoa and flour well. Add the flour mixture into the butter mixture gradually and mix well. Stir in chocolate chips. Drop by tablespoons onto a cookie sheet and bake for 8-10 minutes.
  2. How to make chocolate chip cookies with walnuts?
    Make the batter as per cookie recipe and fold in 1 cup chopped walnuts along with the chocolate chips. Spread batter in prepared pan. Bake until the edges are light brown and the batter sets, about 45 minutes. Cool slightly and cover surface with 4 cups marshmallows and 1 cup chocolate chips.
  3. What are double chocolate chip cookies made of?
    These double chocolate chip cookies are made with cocoa powder and chocolate chips and also sprinkled with chopped walnuts. <p>You won't be missing any flavors when it comes to these cookies that include peanut butter, oats, and chocolate chips. "This recipe is quick, easy, and a crowd pleaser!!!!
  4. What kind of filling does a chocolate chip cookie have?
    These huge chocolate chip cookies have a tart berry jam and white chocolate filling A star rating of 4.8 out of 5. An easy chocolate chip cookie recipe for soft biscuits with a squidgy middle that will impress family and friends.

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