Chocolate Molten Lava Cakes Best Recipes

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CHOCOLATE MOLTEN LAVA CAKES

2015-04-23



Chocolate Molten Lava Cakes image

Provided by Catherine McCord

Categories     Cake     Chocolate     Dessert     Kid-Friendly     Quick & Easy     Weelicious     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield 4 Servings

Number Of Ingredients 6

Ingredients:

  • 1/2 cup chocolate chips or chopped chocolate
  • 1/3 cup unsalted butter, plus more for greasing the pans
  • 1/4 cup white sugar
  • 2 tablespoons all purpose flour
  • 2 large eggs
  • cocoa powder, for dusting

Steps:

  • 1. Preheat the oven to 400F.
  • 2. Grease the inside of 4 8-ounce small ramekins with butter, dust with cocoa powder, and tap out any extra.
  • 3. Place the chocolate chips and butter in a medium microwave-safe bowl and microwave in 30 second increments, stirring, until melted and smooth.
  • 4. Stir the sugar and flour into the chocolate mixture.
  • 5. Add in the eggs and mix until smooth.
  • 6. Pour the batter into the four cups, they should be about 1/2 full. Place the baking cups on a baking sheet.
  • 7. Bake for 16-18 minutes, until the top and edges are set, but center is still jiggly. Let cool slightly for 2-3 minutes. Be careful as ramekins may still be hot. Serve immediately.

Top Asked Questions

  1. What is the recipe for molten lava cake?
    This molten lava cake recipe makes 8 servings to savor. Heat oven to 425°F. Butter 4 small custard cups; place on baking sheet. Microwave chocolate and butter in medium microwaveable bowl on HIGH 1 min. or until butter is melted; whisk until chocolate is completely melted. Stir in sugar. Add whole eggs and egg yolks; mix well. Stir in flour.
  2. What is a chocolate lava cake?
    The cakes are typically baked in individual portions in ramekins, however, there are a number of creative variations in chocolate lava cakes or molten chocolate cakes such as preparing the cakes in a coffee or tea mug. The cake can also be prepared in a microwave oven instead of an oven in certain cases.
  3. What is molten chocolate cake?
    Molten chocolate cake; Alternative names: Lava cake, chocolate lava cake, molten chocolate lava cake: Course: Dessert: Place of origin: France United States: Main ingredients: Butter, eggs, sugar, chocolate
  4. How do you eat lava cakes from a silicone Cup?
    Turn chocolate lava cakes out onto serving plates. Carefully turn each chocolate lava cake out onto a serving plate, and gently remove the silicone cup from over the top of it. I recommend putting the molten lava cake directly onto the plate that it will be eaten from.

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