Classic Peanut Butter Cookies Best Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CLASSIC PEANUT BUTTER COOKIES

2015-10-27



Classic Peanut Butter Cookies image

For the best texture, use regular, not natural, peanut butter.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes about 4 dozen

Number Of Ingredients 8

Ingredients:

  • 2 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light-brown sugar
  • 2 large eggs
  • 1 1/2 cups smooth peanut butter

Steps:

  • Preheat oven to 350 degrees. Whisk flour, baking soda, and salt in a medium bowl.
  • Put butter and sugars into the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy, 2 to 3 minutes. Mix in eggs, then peanut butter.
  • Reduce speed to low. Add flour mixture in 3 batches, mixing until just combined after each addition. Cover with plastic wrap, and refrigerate 30 minutes.
  • Using a 1 1/2-inch ice cream scoop, drop dough onto baking sheets lined with parchment paper, spacing about 1 1/2 inches apart. Press cookies with fork tines to flatten and create a cross-hatch pattern. Bake until golden brown, 14 to 16 minutes. Let cool on sheets 5 minutes. Transfer cookies to wire racks to cool completely.

CLASSIC PEANUT BUTTER COOKIES

1998-01-01



Classic Peanut Butter Cookies image

Makes great cookies!

Provided by Shirley Sadler

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Time 1h25m

Yield 24

Number Of Ingredients 9

Ingredients:

  • 1 cup unsalted butter
  • 1 cup crunchy peanut butter
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 large eggs eggs
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 ½ teaspoons baking soda

Steps:

  • Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
  • In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
  • Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.

Nutrition Facts : Calories 251.7 calories, Carbohydrate 29.7 g, Cholesterol 35.8 mg, Fat 13.6 g, Fiber 1.2 g, Protein 4.5 g, SaturatedFat 5.9 g, Sodium 209.4 mg, Sugar 18.2 g

PEANUT BUTTER COOKIES I

1998-01-05



Peanut Butter Cookies I image

A traditional cookie made with peanut butter and honey. This is decorated with the classic criss cross.

Provided by k. anderson

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Time 30m

Yield 18

Number Of Ingredients 7

Ingredients:

  • ½ cup white sugar
  • ½ cup butter, softened
  • ⅔ cup honey
  • 2 eggs
  • 1 cup creamy peanut butter
  • 2 ¼ cups all-purpose flour
  • ½ teaspoon baking powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, cream together the butter, sugar and honey. Stir in the egg and peanut butter. Combine the flour and baking powder, mix into the peanut butter mixture. Shape dough into 1 1/2 inch balls. Place 3 inches apart on cookie sheets. Dip a fork into flour and press deeply across top of each cookie in a criss cross pattern.
  • Bake for 15 minutes in the preheated oven, until cookies are lightly browned. Cool on wire racks. Store in tightly covered container.

Nutrition Facts : Calories 254 calories, Carbohydrate 30.7 g, Cholesterol 34.2 mg, Fat 13 g, Fiber 1.3 g, Protein 6 g, SaturatedFat 4.9 g, Sodium 124.2 mg, Sugar 17.3 g

Top Asked Questions

  1. How to make the best peanut butter cookies?
    Preheat the oven to 350°F. Line 2 large baking sheets with parchment paper. With an electric hand mixer, cream together the butter, granulated sugar, and brown sugar. Add the peanut butter and egg and mix until combined. In a separate bowl, add baking powder, baking soda, salt, and flour (sift flour once measured).
  2. How to bake peanut butter cookies in electric stand mixer?
    Instructions Preheat oven to 350 degrees. In a medium mixing bowl whisk together flour, baking soda, baking powder, and salt. In the bowl of an electric stand mixer fitted with the paddle attachment cream together butter, granulated sugar, and brown sugar until combined. Mix in peanut butter then blend in egg and vanilla.
  3. What is a peanut butter cup Cookie?
    These cookies are serious about peanut butter: Each has a full-size peanut butter cup tucked inside the salty-sweet peanut butter dough. As the cup bakes, the peanut butter inside softens, creating the perfect combination of crisp cookie shell, creamy center and crunchy honey-roasted topping.
  4. Are peanut butter cookies gluten free?
    One of the things we love about peanut butter cookies is how adaptable they are. They can be made with as few as 3 ingredients, can be modified to fit a dairy- and gluten-free diet and are easily upgraded with add-ins like chocolate chips or jelly. However you make them, they're always the perfect treat!

Recently Recipes

People also searched

More about "classic peanut butter cookies food"

CLASSIC PEANUT BUTTER COOKIES - OH SWEET BASIL
classic-peanut-butter-cookies-oh-sweet-basil image
2016-03-30 In a separate bowl, whisk the flour, salt, powder and soda. Add to the wet ingredients and mix until smooth. Roll the peanut butter dough into balls …
From ohsweetbasil.com
4.3/5 (32)
Total Time 20 mins
Category 100 Best Cookies Recipes on The Planet
Calories 180 per serving
  • In the bowl of a standing mixer, mix the butter and sugars for 1 minute on medium speed, increase to medium high for an additional 30 seconds.
  • This allows the sugars and butter to beat against the bowl, incorporating more air for a lighter, fluffier cookie.
See details


CLASSIC PEANUT BUTTER COOKIES - RECIPES - SKIPPY® BRAND ...
classic-peanut-butter-cookies-recipes-skippy-brand image
2019-04-12 Heat oven to 350°F. In small bowl, combine flour, baking powder, baking soda and salt; mix well. In large bowl, beat together peanut butter …
From peanutbutter.com
Cuisine Desserts, Cookies
Category Peanut Butter, Desserts, Cookies
Servings 36
Calories 114 per serving
  • Heat oven to 350°F. In small bowl, combine flour, baking powder, baking soda and salt; mix well.
  • Beat in flour mixture just until blended. (Refrigerate dough until easy to handle, if needed.) Shape dough into 1-inch balls.
See details


CLASSIC PEANUT BUTTER COOKIES | BETTER HOMES & GARDENS
classic-peanut-butter-cookies-better-homes-gardens image
2011-06-14 Step 1. In a large mixing bowl beat peanut butter, butter, and shortening with an electric mixer on medium to high speed for 30 seconds. Add …
From bhg.com
5/5 (455)
Calories 87 per serving
  • In a large mixing bowl beat peanut butter, butter, and shortening with an electric mixer on medium to high speed for 30 seconds. Add the granulated sugar, brown sugar, baking soda, and baking powder. Beat until combined, scraping sides of bowl occasionally. Beat in the eggs and vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in any remaining flour. If necessary, cover and chill dough about 1 hour or until easy to handle.
  • Preheat oven to 375°F. Shape dough into 1 1/4-inch balls. Roll balls in additional granulated sugar to coat. Place balls 2 inches apart on an ungreased cookie sheet. Using the tines of a fork, flatten balls by making crisscross marks on top. Bake for 7 to 9 minutes or until bottoms are light brown. Transfer to a wire rack and let cool.
See details


CLASSIC PEANUT BUTTER COOKIES RECIPE | LAND O’LAKES
classic-peanut-butter-cookies-recipe-land-olakes image
2022-01-16Combine brown sugar, butter and peanut butter in bowl. Beat at medium speed until well mixed. Add egg and vanilla; continue beating until well mixed. Add …
From landolakes.com
4.2/5 (192)
Calories 90 per serving
Servings 36
  • Combine brown sugar, butter and peanut butter in bowl. Beat at medium speed until well mixed. Add egg and vanilla; continue beating until well mixed. Add flour, baking powder, baking soda and salt. Beat at low speed until well mixed.
  • Shape dough into 1 1/2-inch balls; roll in sugar. Place 2 inches apart onto ungreased cookie sheets; flatten balls in criss-cross pattern with fork dipped in sugar. Bake 8-10 minutes or until edges are lightly browned.
See details


CLASSIC PEANUT BUTTER COOKIES RECIPE | CHATELAINE
classic-peanut-butter-cookies-recipe-chatelaine image
2019-01-24 Beat butter and peanut butter in a large bowl with an electric mixer on medium until smooth, 1 min. Beat in 2⁄3 cup granulated sugar and brown …
From chatelaine.com
3.7/5 (91)
Category Recipes
Servings 40
Total Time 50 mins
See details


CLASSIC PEANUT BUTTER COOKIES - RULED ME - RECIPES
classic-peanut-butter-cookies-ruled-me image
2022-01-16Using a meat hammer on cookies seems pretty weird, but for the pattern on the cookies I used the spiked side of the hammer. It works well for peanut butter …
From ruled.me
Estimated Reading Time 3 mins
See details


MOM'S CLASSIC PEANUT BUTTER COOKIES - GRACE AND GOOD EATS
2016-01-24 Instructions. Beat butter, peanut butter, sugar, and brown sugar until creamy. Beat in egg and vanilla. In a separate bowl, whisk together flour, baking soda, and salt. Gradually …
From graceandgoodeats.com
5/5 (6)
Total Time 20 mins
Category Dessert
Calories 63 per serving
  • Place 1/4 cup sugar in a bowl. Use a small cookie scoop and drop a scoop of dough into the sugar.
See details


OLD FASHIONED PEANUT BUTTER COOKIES RECIPE | FOOD …
2016-11-20 With an electric mixer beat the butter until soft. Add the sugars and beat until creamy. Add the egg, peanut butter, salt, baking soda and vanilla. With a rubber spatula fold …
From foodnetwork.com
4.3/5 (15)
Author Michele Urvater
Servings 60
Category Dessert
  • Preheat the oven to 375 degrees. Butter cookie sheets and set aside. With an electric mixer beat the butter until soft. Add the sugars and beat until creamy. Add the egg, peanut butter, salt, baking soda and vanilla.
  • With a rubber spatula fold the flour into the egg mixture but do not overmix. Roll the dough into small balls and place them on prepared cookie sheet. With a fork press the balls into flat cookies and bake for 15 to 17 minutes or until crisp and golden.
  • For added touch melt some bittersweet chocolate in a double boiler remove and cool down a bit. When still pliable dip one edge of cookies into chocolate.
See details


CLASSIC HOMEMADE PEANUT BUTTER COOKIES - SUGAR AND CHARM
2021-02-10 Cream together the butter and both sugars using an electric mixer, with the paddle attachment on medium speed for about 5 minutes. Make sure to scrape down the sides and …
From sugarandcharm.com
5/5 (12)
Total Time 1 hr 25 mins
Category Dessert
Calories 161 per serving
  • In a mixing bowl combine flour, baking soda, baking powder and salt and give it a whisk with a fork.
  • Cream together the butter and both sugars using an electric mixer, with the paddle attachment on medium speed for about 5 minutes. Make sure to scrape down the sides and bottom of the bowl.
See details


PEANUT BUTTER COOKIES - CLASSIC RECIPE - KIPPI AT HOME
2020-11-20 Preheat oven to 375-degree F. Using a stand mixer, cream together butter, peanut butter, and sugar. Beat in egg, milk, and vanilla. In a separate bowl sift together flour, baking …
From kippiathome.com
5/5 (1)
Category Cookies, Dessert, Recipes
Cuisine American
Calories 109 per serving
See details


PEANUT BUTTER COOKIES {BEST RECIPE!} - COOKING CLASSY
2018-08-26 How to Make Peanut Butter Cookies. Preheat oven, prepare baking sheet: Preheat oven to 350 degrees F. Line two 18 by 13-inch baking sheets with silicone baking liners or …
From cookingclassy.com
4.9/5 (174)
Calories 145 per serving
Category Dessert
  • Preheat oven to 350 degrees F. Line two 18 by 13-inch baking sheets with silicone baking liners or parchment paper.
  • In a medium mixing bowl whisk together flour, baking soda, baking powder, and salt. Set aside.
  • In the bowl of an electric stand mixer fitted with the paddle attachment cream together butter, granulated sugar, and brown sugar until combined.
  • Mix in peanut butter then blend in egg and vanilla. With mixer set on low speed slowly add in flour mixture and mix just until combined.
See details


CLASSIC PEANUT BUTTER COOKIES - ERREN'S KITCHEN
2018-11-26 Blend in peanut butter & vanilla, followed by the egg. In a separate bowl, mix the flour, baking powder, and salt. Blend it into the peanut butter mixture. Mix until smooth. …
From errenskitchen.com
Ratings 23
Calories 130 per serving
Category Cookies
See details


GRANNY'S CLASSIC PEANUT BUTTER COOKIES {VIDEO} - SELF ...
2019-04-28 To bake cookies, preheat oven to 350 degrees F. Form 1-inch sized balls and roll in between hands to make smooth and dip tops in the remaining sugar. Set on parchment lined …
From selfproclaimedfoodie.com
Ratings 45
Calories 147 per serving
Category Dessert
  • Cream butter, peanut butter, and sugars together in large mixing bowl until light and fluffy. I use my stand mixer with the paddle attachment and beat on medium high speed, scraping the sides of the bowl several times.
  • In separate bowl, mix together flour, baking soda, baking powder, and salt. Slowly stir into peanut mixture, scraping down sides as needed to fully mix.
See details


CLASSIC PEANUT BUTTER COOKIES - SWEETEST MENU
2019-06-16 Instructions. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line two baking trays with baking paper. In a large mixing bowl, add the butter and sugar and …
From sweetestmenu.com
5/5 (2)
Total Time 40 mins
Category Cookies
Calories 220 per serving
  • Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line two baking trays with baking paper.
  • In a large mixing bowl, add the butter and sugar and beat using an electric beater for a minute or two until smooth and creamy.
  • Add the vanilla and peanut butter and beat until combined, scrapping down the sides. Add the egg and beat until smooth.
  • Add the flour and baking soda and mix briefly until a soft cookie dough forms. Roll cookie dough, approximately 1.5 tablespoons each, into balls and roll in extra sugar.
See details


CLASSIC PEANUT BUTTER COOKIES {SOFT AND CHEWY!}
2020-07-20 Add peanut butter and mix until incorporated. Beat in egg and vanilla. Scrape down the bowl. With mixer on low, slowly add flour mixture. Mix just until combined. Cover the bowl …
From ifyougiveablondeakitchen.com
5/5 (4)
Calories 109 per serving
Category Dessert
  • In a medium bowl, whisk together flour, baking powder, baking soda, salt and cornstarch. Set aside.
  • In the bowl of a stand mixer (or using a hand mixer), combine butter, granulated sugar and brown sugar until light and fluffy, about 3 minutes. Add peanut butter and mix until incorporated. Add egg and vanilla, and continue mixing until combined. Scrape down the sides and bottom of the bowl if necessary.
  • With the mixer on low, slowly add flour mixture beating just until incorporated. Cover dough and chill for 30 minutes in the refrigerator.
  • When ready to bake the cookies, preheat oven to 350° F. Line a baking sheet with parchment paper and set aside.
See details


CLASSIC PEANUT BUTTER COOKIES - MY COUNTRY TABLE
2020-05-10 Instructions. Preheat oven to 375 degrees. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt and set aside. In a large bowl using a wooden …
From mycountrytable.com
Category Cookies
Total Time 32 mins
Estimated Reading Time 4 mins
  • In a medium bowl, whisk together the flour, baking powder, baking soda, and salt and set aside.
  • In a large bowl using a wooden spoon, combine the butter, peanut butter, sugars, and vanilla. Mix until all ingredients are thoroughly combined and the sugars are no longer grainy. The mixture should be smooth. Add 1/2 of the dry ingredients, mixing to incorporate, then add the other 1/2 and mix to incorporate.
  • Using a medium size cookies scoop, scoop the dough into your hand and roll it into a ball. Roll the balls in granulated sugar and transfer them to an ungreased cookie sheet, spacing at least 2 inches apart. Using a fork, flatten each dough ball slightly in a crisscross manner.
See details


CLASSIC PEANUT BUTTER BLOSSOMS - SALLY'S BAKING ADDICTION
2021-12-24 Peanut butter blossoms are easily one of the best Christmas cookies on this planet because they’re (1) easy to make (2) super cute (3) peanut butter + chocolate and (4) peanut …
From sallysbakingaddiction.com
5/5 (25)
Category Cookies
  • Using a hand mixer or a stand mixer fitted with paddle attachment, beat the butter for 1 minute on high speed until creamy. On medium-high speed, beat in 1/4 cup of granulated sugar and the 1/2 cup of brown sugar until completely creamed and smooth, about 2 minutes. Add the egg and beat on high until combined, about 1 minute. Scrape down the sides and bottom of the bowl as needed. Add the peanut butter and vanilla extract and mix on high until combined.
  • Add the dry ingredients to the wet ingredients and mix on low until combined. Cover and chill the dough for at least 30 minutes in the refrigerator (and up to 1 day). If chilling for longer than a few hours, though, allow to sit at room temperature for at least 30 minutes before rolling and baking because the dough will be quite hard and the cookies may not spread much.
  • Preheat oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats. (Always recommended for cookies.) Set aside. Also, make sure there’s room in your freezer because the cookies will need to be placed inside to prevent the chocolates from melting.
See details


CLASSIC PEANUT BUTTER COOKIES | KING ARTHUR BAKING
2022-01-16Recipes; Cookies & Bars; Drop cookies; Classic Peanut Butter Cookies. 166 Reviews 4.5 out of 5 stars. Share. Share on Facebook; Share by Email ; Share on Pinterest; Share on Twitter; …
From kingarthurbaking.com
4.5/5 (166)
Total Time 27 mins
Servings 24
Calories 120 per serving
  • Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets., Beat together the shortening or butter, sugars, egg, vanilla, and peanut butter until smooth., Add the flour, baking soda, and salt to the peanut-butter mixture, beating gently until everything is well combined.
  • It may take awhile for this rather dry dough to come together; and when it does, it'll be quite stiff.
  • Only if necessary, drizzle in enough water to make the dough cohesive., Drop the cookie dough by tablespoonfuls onto the prepared baking sheets (a tablespoon cookie scoop works well here), leaving 2" between them., Use a fork to flatten each cookie to about 1/2" thick, making a cross-hatch design., Bake the cookies for 12 to 16 minutes, until they're barely beginning to brown around the edges; the tops won't have browned.
See details


GREAT GRANDMA'S CLASSIC PEANUT BUTTER COOKIES - COOKING ...
2021-02-12 Cream together butter and sugars. Add eggs and peanut butter and beat until incorporated. Add dry ingredients and mix until just combined. Use a small cookie scoop or …
From cookingwithcarlee.com
Reviews 16
Calories 102 per serving
Category Cookies
See details


CLASSIC PEANUT BUTTER COOKIES - THAT SKINNY CHICK CAN BAKE
2019-11-01 Instructions. Preheat oven to 350º. Line baking sheets with parchment. Whisk the dry ingredients together and set aside. Using a mixer with a paddle attachment, beat the …
From thatskinnychickcanbake.com
Reviews 16
Calories 159 per serving
Category Cookies
  • Preheat oven to 350º. Line baking sheets with parchment. Whisk the dry ingredients together and set aside. Using a mixer with a paddle attachment, beat the butter till smooth and creamy. Add the peanut butter and beat for another minute. Add the sugars and beat for a few minutes more. Add the eggs, one at a time, beating for one minute after each addition. Scrape down the sides of the bowl with a spatula.
  • Put some sugar into a pie plate. Scoop out level tablespoons of dough and roll in sugar to coat. Place dough balls on prepared baking sheets, leaving about 2-inches between them.
  • To make the criss-cross pattern, dip a fork in sugar and press down on top of the dough balls in one direction, then again in the opposite direction.
See details


CLASSIC PEANUT BUTTER COOKIE • THE DIARY OF A REAL HOUSEWIFE
2021-07-05 Step Seven: Bake for 10 minutes or until cookies just start to look brown. Cooking Tip: As soon as the cookies come out of the oven, sprinkle a little bit of sugar on the hot …
From thediaryofarealhousewife.com
4.7/5 (3)
Calories 303 per serving
Category Dessert
  • Preheat your oven to 350 degrees F. Prepare a baking sheet lightly with nonstick cooking spray or with parchment paper.
  • In a large stand mixer or with an electric hand mixer cream together peanut butter, butter, sugar, and brown sugar. Add in egg and vanilla extract and continue to mix until creamy and combined.
  • Meanwhile in a separate bowl sift together your flour, baking soda, and salt. Then slowing add into your wet batter. Scraping sides as needed while you mix.
  • Roll your dough into 1 inch balls. Place on a baking sheet and use a fork to make a criss-cross pattern. Sprinkle cookies with remaining sugar.
See details


CLASSIC PEANUT BUTTER COOKIES - SALLY'S BAKING ADDICTION
2014-08-03 These classic peanut butter cookies are always a hit. Easy to make, easier to eat! They’re absolutely our favorite. Ingredients. 1 cup (230g) unsalted butter, softened to room …
From sallysbakingaddiction.com
4.8/5 (14)
Total Time 3 hrs 30 mins
Category Cookies
  • Using a hand mixer or a stand mixer fitted with paddle attachment, cream the softened butter and both sugars together on medium speed until smooth. Add the eggs and mix on high until combined, about 1 minute. Scrape down the sides and bottom of the bowl as needed. Add the vanilla and peanut butter and mix on high until combined. Set aside.
  • In a separate bowl, toss the flour, baking soda, baking powder, and salt together. Add to the wet ingredients and mix on low until combined. Dough will be thick, yet very sticky. Cover dough tightly and chill for at least 3 hours (and up to 2 days) in the refrigerator.
  • Preheat oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats.
  • Roll balls of dough (about 1.5 tablespoons of dough per cookie) and roll into granulated sugar. Place 2 inches apart on the baking sheets. Press fork into the tops to create the criss-cross pattern. Bake for 11 minutes or until very lightly browned on the sides. The centers will look very soft and undone. Remove from the oven and let cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. The cookies will continue to “set” on the baking sheet during this time.
See details


PEANUT BUTTER COOKIES RECIPE - NATASHASKITCHEN.COM
2020-10-13 Peanut Butter Cookie Variations. This is a recipe for classic peanut butter cookies. However, here are some great ideas for addons: Sugar: Roll cookie dough balls in …
From natashaskitchen.com
5/5 (46)
Total Time 28 mins
Category Easy
Calories 137 per serving
  • With an electric hand mixer, cream together the butter, granulated sugar, and brown sugar. Add the peanut butter and egg and mix until combined.
  • In a separate bowl, add baking powder, baking soda, salt, and flour (sift flour once measured). Add to the peanut butter mixture, mix until combined.
  • Form dough into 1" balls. Place the balls about 3-inches apart on the prepared baking sheet. Flatten in a crisscross pattern using a fork.
See details


CLASSIC PEANUT BUTTER COOKIES RECIPE - FOOD.COM
2009-08-09 Add vanilla and peanut butter and beat well. Add in dry ingredients and beat on low speed until combined. Drop by rounded spoonfuls onto parchment lined baking sheet. Using a fork, mark grids on the top of each cookie, dipping the fork in water after each cookie. Bake for 11-12 minutes, until just beginning to brown on the edges.
From food.com
Servings 3
Total Time 41 mins
Category Drop Cookies
Calories 1010 per serving
See details


OLD-FASHIONED PEANUT BUTTER COOKIES RECIPE | EPICURIOUS
2004-08-20 Preheat oven to 350°F. Line 2 large baking sheets with parchment paper. Mix flour, baking powder and salt in medium bowl. Using electric mixer, beat butter, peanut butter and vanilla in large ...
From epicurious.com
3.4/5 (254)
Servings 48
See details


CLASSIC PEANUT BUTTER COOKIES RECIPE - THE SPRUCE EATS
2004-08-02 "Classic peanut butter cookies like these bring back fond memories of childhood, with their sweet and nutty flavor, crisp edges, and soft middles. They bake up nicely from frozen so you can have a freshly-baked cookie anytime. Next time I'll try sandwiching them with a thick jam." — Laurel Randolph. A Note From Our Recipe Tester. Ingredients. 2 cups (9 ounces) all …
From thespruceeats.com
4.2/5 (26)
Total Time 1 hr 26 mins
Category Dessert, Snack
Calories 189 per serving
See details


25 BEST PEANUT BUTTER COOKIE RECIPES | EASY PEANUT BUTTER ...
2021-08-03 These cookies are serious about peanut butter: Each has a full-size peanut butter cup tucked inside the salty-sweet peanut butter dough. As the cup bakes, the peanut butter inside softens ...
From foodnetwork.com
Author By
See details


AWARD WINNING CLASSIC PEANUT BUTTER COOKIES | MAMA HARRIS ...
2012-10-10 Mix peanut butter until smooth. Now, in a separate bowl combine all your dry ingredients. Flour, baking soda, baking powder, salt, and nutmeg. Sift together until well blended. Now, slowly add the dry ingredients to the wet ingredients. I usually add half at a time, stir together until just blended, then add the next half.
From mamaharriskitchen.com
Reviews 48
Estimated Reading Time 6 mins
See details


CLASSIC PEANUT BUTTER COOKIES (VIDEO) - TATYANAS EVERYDAY FOOD
2015-03-13 First, preheat the oven to 350F. Line a baking sheet with parchment paper. In a large bowl, combine peanut butter, butter, egg and vanilla; stir or whisk until mixture is uniform. Add the sugars and stir well. In a separate bowl, combine the flour, baking soda and salt. Add the flour mixture to cookie batter and use a spatula to mix until a ...
From tatyanaseverydayfood.com
Reviews 1
Category Dessert
Cuisine American
Calories 102 per serving
See details


CLASSIC PEANUT BUTTER COOKIES - THE VIEW FROM GREAT ISLAND
2021-08-27 classic peanut butter cookies are perfect!. This classic peanut butter recipe is right up there with chocolate chip and oatmeal in the holy trinity of cookies. It’s a classic for a reason ~ parents have been baking them for kids for generations, it’s one of the first recipes new bakers tackle, and hungry peeps of all ages have been scarfing them down, with or without a …
From theviewfromgreatisland.com
4.8/5 (12)
Calories 128 per serving
Category Dessert
See details


CLASSIC PEANUT BUTTER BLOSSOM COOKIE RECIPE ...
2021-12-05 Preheat oven to 350F and line a baking sheet with parchment paper or a silicone mat. Add 1/3 cup granulated sugar to a bowl and set aside. In a medium size mixing bowl whisk flour, baking soda and salt. In a large mixing bowl beat softened butter, granulated sugar, and brown sugar with a hand mixer until well combined.
From modernmealmakeover.com
5/5 (1)
Total Time 17 mins
Category Cookies, Dessert
Calories 113 per serving
See details


CLASSIC PEANUT BUTTER COOKIES RECIPE | EATINGWELL
2016-06-03 Advertisement. Step 2. Beat sugar, peanut butter, oil and butter in a mixing bowl with an electric mixer on high until smooth, scraping down the sides. Add eggs and vanilla and beat until smooth, scraping down the sides. Add the flour mixture and mix on low speed until just combined. Step 3.
From eatingwell.com
3/5 (1)
Total Time 3 hrs
Category Healthy Super Bowl Dessert Recipes
Calories 59 per serving
See details


CLASSIC PEANUT BUTTER COOKIE RECIPE (STEPS + VIDEO) | HOW ...
2021-01-27 This classic homemade Peanut Butter Cookie recipe is a favorite that always has people asking for the recipe. These simple soft and chewy cookies are the perfect balance of salty and sweet and are packed with rich peanut butter flavor that just melts in your mouth! Equipment. Large mixing bowl. Wire whisk. Electric hand mixer. Ingredients. 1 1/3 cup all …
From howtocook.recipes
Ratings 2
Category Dessert
Cuisine American
Total Time 23 mins
See details


CLASSIC PEANUT BUTTER COOKIE – SPREAD THE LOVE FOODS
2022-01-16Method. Step 1 -. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper, set aside. Step 2 -. Whisk together flour, baking powder, baking soda, and salt in a medium bowl and set aside. Step 3 -. Using an electric mixer, beat together the butter, brown sugar, and white sugar on medium speed until light and fluffy, about 3 ...
From spreadthelovefoods.com
Estimated Reading Time 1 min
See details


CLASSIC PEANUT BUTTER COOKIES RECIPE - FOOD.COM
2013-11-12 Preheat oven to 375°. Combine Peanut butter and butter for 30 seconds. Add sugar, brown sugar, baking powder, baking soda and salt. Beat until light and fluffy, about 3 minutes. Beat in eggs and vanilla until well combined. Blend in flour. Drop dough by rounded teaspoons 1-inch apart onto an ungreased cookie sheet.
From food.com
5/5 (4)
Total Time 44 mins
Category Drop Cookies
Calories 6050 per serving
See details


CLASSIC PEANUT BUTTER COOKIES - FAMILY FOOD ON THE TABLE
2019-10-03 Line a baking sheet with parchment paper or a silicone mat. In a large bowl, beat the butter and brown sugar together for 2 to 3 minutes, until light and fluffy. Add the egg and vanilla and beat again until well combined. Add the peanut butter and beat until just combined. Add the flour, baking powder, baking soda and salt.
From familyfoodonthetable.com
Reviews 2
Category Sweets & Desserts
Cuisine American
Total Time 29 mins
See details


CLASSIC PEANUT BUTTER COOKIES – PEANUT BUTTER LOVERS
2011-05-10 Classic Peanut Butter Cookies. by Amy Wood May 10, 2011. Classic Peanut Butter Cookies Print Recipe. Yields: 24 Cookies. Nutrition facts: 200 calories 20 grams fat. Rating: 5.0 /5 ( 1 voted ) Ingredients. 1 1/4 cup all purpose flour, sifted 1/4 cup creamy peanut butter 1/4 cup shortening 1/4 cup unsalted butter, softened 1/4 cup granulated sugar 1/4 cup …
From peanutbutterlovers.com
5/5
Category All Recipes
Servings 24
See details


STORE BOUGHT PEANUT BUTTER COOKIES - ALL INFORMATION ABOUT ...
2022-01-16Amazon Best Sellers: Best Peanut-Butter Cookies trend www.amazon.com. Best Sellers in Peanut-Butter Cookies #1 Grandma's Mini Whole Grain Chocolate Chip Cookies, 1.22 Ounce (Pack of 80) 41,250 $8.99 - $88.99 #2 Nature Valley Biscuits With Peanut Butter, 13.5 oz, 10 ct 2,722 $5.27 - $7.35 #3 Nutter Butter Bites Peanut Butter Sandwich Cookies - Go-Pak, 3.5 …
From therecipes.info
See details


FLOURLESS PEANUT BUTTER COOKIES | FOOD AND COOKING RECIPES
2022-01-16 Preheat and line baking sheets: Preheat the oven to 350° and line 2 baking sheets with parchment paper. Set aside. Combine and mix ingredients: In a medium bowl use the hand mixer to beat together the peanut butter, brown sugar and granulated sugar. Once combined add in the baking soda, salt and egg. Mix until just completely combined.
From foodrecipescafe.com
See details


HOLT'S FOOD CENTER IGA - RECIPE: CLASSIC PEANUT BUTTER COOKIES
2022-01-16Cream together butter, peanut butter and sugars. Beat in eggs. In a separate bowl, sift together flour, baking powder, baking soda and salt. Stir into batter. Put batter in refrigerator for 1 hour. Roll into 1-inch balls and put on baking sheets. Flatten each ball with a fork, making a criss-cross pattern. Bake in a preheated 375 degree F. oven ...
From holtsfoodcenter.iga.com
See details


CLASSIC PEANUT BUTTER COOKIES | KING ARTHUR BAKING
2008-01-07 Use a fork to give the dough its classic peanut butter cookie crisscross pattern.....or use the pusher tube from your food processor. The end of the pusher from our test- kitchen Cuisinart features a spiral design, which gives cookies a lovely imprint. I like to use it for any cookies that call for gentle flattening before baking. Whatever flattener you use, press …
From kingarthurbaking.com
See details


AMAZON.COM: CLASSIC COOKIE SOFT BAKED PEANUT BUTTER ...
2022-01-16Made in the USA with our family-owned business, each box of Classic Cookies comes with 8 large, 3 oz. chewy cookies baked to perfection.Our soft baked peanut butter cookies combine real creamy peanut butter with authentic Reese’s Peanut Butter Chips to form the peanut butter lover's dream cookie. Immerse yourself in the taste of real, creamy peanut butter today!
From amazon.com
See details


SOFT & CHEWY CLASSIC PEANUT BUTTER COOKIES!
2019-11-06 3/4 cup creamy peanut butter 1/2 cup white sugar 1/2 cup light brown sugar, packed 1 large egg 1 tsp. pure vanilla extract 1 3/4 cup all purpose flour 1 tsp. baking soda 1/2 tsp. kosher salt 1/2 cup white sugar, for rolling; Instructions. In the bowl of a stand mixer, beat together butter and peanut butter until combined.
From myincrediblerecipes.com
See details


CLASSIC PEANUT BUTTER COOKIES
2022-01-16Makes: 4 dozen cookies. Everybody needs a go-to peanut butter cookie recipe in their repertoire. To add variety to this classic cookie, you can also add chocolate chips, or even some of the spicy chili peanuts available at the supermarket. Ingredients: 1½ cups (375 mL) all-purpose flour. ½ tsp (2 mL) baking soda. ½ tsp (2 mL) salt
From peanutbureau.ca
See details


Related Search