Creamy Chicken Or Turkey Tetrazzini Best Recipes

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CREAMY CHICKEN TETRAZZINI

2022-11-16



Creamy Chicken Tetrazzini image

I don't remember where I found this recipe but I'm glad I have it. Definitely one of my favorite dishes! It's very creamy and tasty!

Provided by cnpick05

Categories     One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients:

  • 4 chicken breasts, cooked
  • 1/2 onion, diced
  • 1/4 cup butter
  • 1/4 cup flour
  • 2 cups chicken broth
  • 1/2 cup cream
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon poultry seasoning
  • 2 cups grated sharp cheddar cheese
  • 8 ounces spaghetti, cooked

Steps:

  • Cook spaghetti as directed on package; drain.
  • Melt butter; add onion and cook until golden brown. Add flour, salt, pepper,poultry seasoning and slowly add broth and cream. Stir until mixture begins to boil. Add chicken.
  • Place half spaghetti in buttered 13x9 casserole dish. Add half chicken mixture; repeat.
  • Sprinkle cheese on top.
  • Bake at 400 for 20 minutes or until bubbly.

Top Asked Questions

  1. What is creamy chicken tetrazzini?
    Creamy Chicken Tetrazzini starts with sautéed mushrooms, onions, freshly cooked chicken breasts, and al dente linguine; and ends up a delicious baked pasta dish with a crunchy cheesy bread crumb topping. You are going to love it!
  2. How do you make Tetrazzini with leftover Turkey?
    This tetrazzini is made extra creamy by using cream cheese!!! I love this with leftover turkey from the holidays! Join the conversation! AMT. PER SERVING % DAILY VALUE Cook and stir onion and celery in butter in a large skillet on medium heat until tender. Add broth, cream cheese and 1/2 cup parmesan.
  3. How to make vegetarian Tetrazzini?
    Vegetarian Tetrazzini: Replace the turkey with 3 to 4 cups of broccoli and/or cauliflower florets and use vegetable broth instead of chicken stock. Extra mushrooms may be added as well. Recipe Tags: Cheddar entree american family dinner
  4. What is Tetrazzini sauce made of?
    The basis of Tetrazzini sauce is a béchamel sauce. While a basic béchamel is made with just butter, flour and milk, for Tetrazzini, we dial up the deliciousness by adding chicken stock (for flavour), cream (for richness) and cheese (a good thing in anything!).

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