Garlic Parmesan Cream Sauce Over Pasta Food

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GARLIC PARMESAN CREAM SAUCE OVER PASTA

2020-04-10



Garlic Parmesan Cream Sauce over Pasta image

Make and share this Garlic Parmesan Cream Sauce over Pasta recipe from Food.com.

Provided by anonymous

Categories     Healthy

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 11

Ingredients:

  • 1 lb pasta
  • 1 tablespoon extra virgin olive oil
  • 3 tablespoons butter
  • 1 tablespoon chopped garlic (or minced)
  • 1/2 teaspoon red pepper flakes (optional)
  • 2 tablespoons flour
  • 1 cup milk
  • 1 cup chicken broth
  • 1 -1 1/2 cup shredded parmesan cheese (grated will not work well, shredded works best!)
  • salt and pepper
  • 4 -5 scallions (green onions, diced with scissors)

Steps:

  • Cook pasta according to directions.
  • When pasta is half way done, start with cream sauce in separate pot.
  • Add butter, olive oil and garlic and saute on med-low heat until butter is melted, then add red pepper flakes and saute.
  • Mix in flour until combined.
  • Add milk and chicken broth, bring to a boil, lower heat and stir until thickened.
  • Add parmesan and stir until melted.
  • Serve over pasta, and top with green onions.
  • Option: Add cooked, diced chicken.

GARLIC CREAM SAUCE

2022-06-13



Garlic Cream Sauce image

This rich, easy garlic cream sauce recipe is requested at every family occasion I attend. Don't be afraid to alter the recipe with more or less garlic to suit your taste. -Joy McQuaid, Darlington, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 8

Ingredients:

  • 1/4 cup butter, cubed
  • 4 garlic cloves, minced
  • 4 ounces cream cheese, cubed
  • 1 cup heavy whipping cream
  • 1 cup shredded Parmesan cheese
  • 1/4 teaspoon pepper
  • Hot cooked fettuccine
  • Minced fresh parsley, optional

Steps:

  • In a large skillet, melt butter over medium heat. Add garlic; cook and stir 1 minute. Stir in cream cheese until melted. Gradually add cream. Bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 3-5 minutes. Stir in Parmesan cheese and pepper. Serve over pasta. If desired, garnish with parsley and additional Parmesan cheese.

Nutrition Facts : Calories 329 calories, Fat 32g fat (20g saturated fat), Cholesterol 94mg cholesterol, Sodium 358mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 8g protein.

PASTA WITH GARLIC CREAM SAUCE

2008-10-06



Pasta With Garlic Cream Sauce image

Make and share this Pasta With Garlic Cream Sauce recipe from Food.com.

Provided by CookingONTheSide

Categories     < 30 Mins

Time 25m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients:

  • 1 (16 ounce) package penne pasta
  • 1 small red onion, chopped
  • 4 large garlic cloves, minced
  • 3 tablespoons extra virgin olive oil
  • 3/4 cup chicken broth
  • 1 1/2 teaspoons fresh basil, minced
  • 1 1/2 teaspoons fresh oregano, minced
  • 1/4 teaspoon seasoning salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 cup heavy whipping cream

Steps:

  • Cook pasta according to package directions.
  • Meanwhile, in a large skillet, saute onion and garlic in oil until tender, being careful not to burn garlic.
  • Stir in broth, basil, oregano, salt and pepper.
  • Bring to a boil; cook for 8 minutes or until reduced by about half.
  • Stir in cream.
  • Cook, uncovered, 8-10 minutes longer or until sauce is reduced to 1 1/4 cups.
  • Drain pasta; toss with sauce.

Nutrition Facts : Calories 362.1, Fat 17.4, SaturatedFat 7.8, Cholesterol 40.8, Sodium 85.3, Carbohydrate 47.8, Fiber 6.6, Sugar 0.5, Protein 5.6

Top Asked Questions

  1. How to Cook Pasta with garlic Parmesan sauce?
    In a large pot of boiling salted water, cook pasta according to package instructions; drain well. To make the garlic parmesan cream sauce, melt butter in the skillet skillet over medium heat. Add garlic, and cook, stirring frequently, until fragrant, about 1-2 minutes.
  2. How to Cook Pasta with cream sauce?
    Cook pasta according to directions. When pasta is half way done, start with cream sauce in separate pot. Add butter, olive oil and garlic and saute on med-low heat until butter is melted, then add red pepper flakes and saute. Mix in flour until combined.
  3. What is the best way to make garlic spaghetti sauce?
    Grate the garlic into the pan with a microplane (or mince finely with a knife) and allow to cook gently for a minute until fragrant. Add the lemon juice and Parmesan then season with salt and pepper and simmer for a few minutes until the sauce easily coats the back of a spoon. Add garlic; cook and stir 1 minute. Stir in cream cheese until melted.
  4. What is Garlic Parmesan cream sauce?
    This rich and smooth Garlic Parmesan Cream Sauce is a delicious and versatile sauce that will perk up your weeknight dinners. Serve it over pasta for a quick and easy family night dinner. It’s a creamy sauce made with lots of garlic and Parmesan cheese. Cook Mode Prevent your screen from going to sleep.

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