Mushroom Broccoli Salad Food

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MUSHROOM BROCCOLI SALAD

2020-06-19



Mushroom Broccoli Salad image

Perfect salad for potlucks or parties.

Provided by cookiecrumbles3

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 10

Ingredients:

  • 4 slices bacon
  • 4 cups broccoli florets
  • ¼ red onion, finely chopped
  • ¼ cup raisins
  • 1 cup chopped cremini mushrooms
  • ¼ cup sunflower seed kernels
  • 1 cup mayonnaise
  • ¼ cup white sugar
  • 3 tablespoons apple cider vinegar
  • salt and ground black pepper to taste

Steps:

  • Place bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on a paper towel-lined plate; crumble bacon.
  • Combine broccoli, red onion, raisins, mushrooms, sunflower seeds, and crumbled bacon in a large bowl.
  • Mix mayonnaise, sugar, vinegar, salt, and black pepper in a bowl until well blended.
  • Pour mayonnaise mixture over vegetables; toss to coat.

Nutrition Facts : Calories 282.9 calories, Carbohydrate 15 g, Cholesterol 15.4 mg, Fat 23.9 g, Fiber 1.7 g, Protein 3.9 g, SaturatedFat 3.9 g, Sodium 280.3 mg, Sugar 10.5 g

BROCCOLI MUSHROOM SALAD

2022-06-15



Broccoli Mushroom Salad image

Fresh-tasting, pretty and packed with broccoli, mushrooms, bacon and cheese, this simple salad makes a perfect partner for all kinds of summery entrees. -Deb Williams, Peoria, Arizona

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 5

Ingredients:

  • 7 cups fresh broccoli florets
  • 1 cup sliced fresh mushrooms
  • 1/2 cup shredded cheddar cheese
  • 1/3 cup prepared honey Dijon salad dressing
  • 4 bacon strips, cooked and crumbled

Steps:

  • In a large saucepan, bring 3 cups water to a boil. Add broccoli; cover and cook for 2-3 minutes or until crisp-tender. Drain and immediately place broccoli in ice water. Drain and pat dry., Transfer broccoli to a large bowl; toss with remaining ingredients.

Nutrition Facts : Calories 98 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 203mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

BROCCOLI MUSHROOM SALAD

2005-02-16



Broccoli Mushroom Salad image

Make and share this Broccoli Mushroom Salad recipe from Food.com.

Provided by MarieRynr

Categories     Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 12

Ingredients:

  • 1 bunch broccoli, cut into pieces
  • 3 -4 carrots, peeled and sliced
  • 1 small cauliflower, cut into florets
  • 1 lb fresh mushrooms, sliced thin
  • 3 -4 green onions, thinly sliced
  • 1/2 cup sugar
  • 1/3 cup red wine vinegar
  • 1 teaspoon salt
  • 1 -2 teaspoon celery seed
  • 1 teaspoon paprika
  • 1 teaspoon onion powder or 1/4 cup minced onion
  • 1 cup vegetable oil

Steps:

  • Steam vegetables for 3 to 4 minutes.
  • Drain and rinse under cold water to stop cooking.
  • Drain well.
  • Place in a large bowl along with mushrooms and green onions.
  • Whisk together dressing ingredients.
  • Pour over vegetables.
  • Toss well.
  • Chill for 6 to 8 hours, stirring occasionally.

Top Asked Questions

  1. What do you put on a broccoli salad?
    Combine broccoli, red onion, raisins, mushrooms, sunflower seeds, and crumbled bacon in a large bowl. Mix mayonnaise, sugar, vinegar, salt, and black pepper in a bowl until well blended.
  2. What is broccoli and Mushroom Salad made of?
    This broccoli and mushroom salad is a great take-along salad for potlucks or picnics! Simple ingredients and super simple preparation make this an any-season favorite. Combine oil, sugar, vinegar, salt, paprika, celery seed, and onion powder in a jar. Seal the jar, shake, and refrigerate for 30 minutes.
  3. What are some healthy side dishes to serve with Broccoli?
    Some more great ideas are sunflower or pumpkin seeds, peanuts or any of your favorite nuts. Broccoli Mushroom Salad is made with fresh broccoli, bean sprouts and mushrooms, tossed in a delicious asian dressing.
  4. How do you cook bacon and broccoli in a skillet?
    Place bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Combine broccoli, red onion, raisins, mushrooms, sunflower seeds, and crumbled bacon in a large bowl. Mix mayonnaise, sugar, vinegar, salt, and black pepper in a bowl until well blended.

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