Sausage Breakfast Food

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BREAKFAST SAUSAGE

2000-02-22



Breakfast Sausage image

Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices.

Provided by Lee Fogle

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 25m

Yield 6

Number Of Ingredients 8

Ingredients:

  • 2 teaspoons dried sage
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • ¼ teaspoon dried marjoram
  • 1 tablespoon brown sugar
  • ⅛ teaspoon crushed red pepper flakes
  • 1 pinch ground cloves
  • 2 pounds ground pork

Steps:

  • In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves. Mix well.
  • Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
  • Saute the patties in a large skillet over medium high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F (73 degrees C).

Nutrition Facts : Calories 409 calories, Carbohydrate 2.7 g, Cholesterol 109 mg, Fat 32.2 g, Fiber 0.3 g, Protein 25.6 g, SaturatedFat 11.9 g, Sodium 861.2 mg, Sugar 2.2 g

SAUSAGE & EGG BREAKFAST CUPS RECIPE BY TASTY

2022-06-23



Sausage & Egg Breakfast Cups Recipe by Tasty image

Here's what you need: ground sausage, salt, pepper, garlic powder, onion powder, paprika, dried parsley, eggs, shredded cheddar cheese, spinach, tomato

Provided by Tiffany Lo

Categories     Breakfast

Yield 4 servings

Number Of Ingredients 11

Ingredients:

  • 1 lb ground sausage, pork, chicken, or turkey
  • salt, to taste
  • pepper, to taste
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon paprika
  • ¼ teaspoon dried parsley
  • 6 eggs
  • shredded cheddar cheese, to taste
  • spinach, chopped
  • tomato, diced

Steps:

  • Mix sausage, salt, pepper, garlic powder, onion powder, paprika, and dried parsley in a bowl until well combined.
  • Grease a muffin tin and start to form shells with the sausage mix. Cover the sides and leave room in the middle for the eggs.
  • In a separate bowl, mix the eggs, salt, and pepper.
  • Pour egg mixture into the middle of each cup.
  • Top with shredded cheese, tomatoes, spinach, or toppings of your choice.
  • Bake at 350°F (180°C) for 30 minutes.
  • Enjoy!

Nutrition Facts : Calories 502 calories, Carbohydrate 2 grams, Fat 39 grams, Fiber 0 grams, Protein 33 grams, Sugar 1 gram

SAUSAGE BREAKFAST COOKIES

2022-06-23



Sausage Breakfast Cookies image

These are so easy to make and taste like a sausage and cheese biscuit all rolled into one! This comes from the Jiffy mix recipe book.

Provided by Troop Angel

Categories     Breakfast

Time 35m

Yield 20-24 serving(s)

Number Of Ingredients 4

Ingredients:

  • 2 cups Jiffy baking mix
  • 1 lb sausage, cooked
  • 2/3 cup milk
  • 8 ounces shredded cheddar cheese

Steps:

  • Preheat oven to 400°F.
  • Lightly grease a cookie sheet.
  • Mix all ingredients together thoroughly.
  • Drop by heaping tablespoons onto prepared cookie sheet.
  • Bake 15-20 minutes or until lightly browned.
  • Remove from cookie sheet and place on paper towel.
  • Store covered in refrigerator (if there's any left).

Top Asked Questions

  1. How do you make breakfast sausage at home?
    Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices. In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves. Mix well. Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
  2. What are the main ingredients in breakfast sausage?
    At the same time, in many US sausage recipes, we found that they use brown sugar. Apart from this, other common ingredients used in both US and UK breakfast sausage recipes are ground pork (or any other ground meat or TVP for vegan recipes), salt, and water.
  3. What kind of meat do you use for breakfast sausage?
    These easy-to-make breakfast sausages are loaded with flavor by way of fresh sage and ground fennel. The recipe calls for ground pork, but you can use any meat you desire. "Not only is this recipe easy, but it tastes great.
  4. What are the most popular ground sausage recipes?
    Your ground pork and ground beef recipes tend to be more popular but the flavor packed into some of these ground sausage recipes rivals any of the others. 1. Homemade Breakfast Sausage Patties 2. Bisquick Sausage Balls Recipe 3. Quick Italian Sausage Sandwich 4. Sausage Stuffed Jalapeños 5. Italian Sausage, Spinach, and Tomato Soup 6.

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