Spinach Curry Side Dish Food

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SPINACH SALAD WITH CURRY VINAIGRETTE

2022-06-17



Spinach Salad with Curry Vinaigrette image

This is a French-style spinach salad that should satisfy even the meat-lovers at the table. Features bacon lardons, which are simply crouton-size pieces of slab bacon, fried until crisp on the outside and chewy on the inside.

Provided by JENNIFERT

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 45m

Yield 6

Number Of Ingredients 8

Ingredients:

  • ¼ pound slab bacon
  • 1 tablespoon curry powder
  • 3 tablespoons red wine vinegar
  • 1 tablespoon prepared Dijon-style mustard
  • 9 tablespoons vegetable oil
  • salt and pepper to taste
  • 12 cups flat leaf spinach - rinsed, dried and stems removed
  • 12 fresh mushrooms, sliced

Steps:

  • Trim the rind from the bacon and cut into 1 inch cubes. Place bacon in a large, deep skillet. Cook over medium high heat until brown and crispy. Cover and reduce heat to lowest setting to keep bacon warm.
  • In a small, dry skillet, toast curry powder over medium heat, stirring often, until fragrant, about 30 seconds. Remove from heat.
  • In a medium bowl, whisk together the vinegar and mustard. Add oil in a thin stream, whisking constantly, until the oil is completely incorporated. Add curry powder and whisk until smooth. Season to taste with salt and pepper.
  • In a large bowl, toss together the bacon, spinach, mushrooms and vinaigrette until evenly coated. Adjust salt and pepper to taste and serve immediately.

Nutrition Facts : Calories 297.2 calories, Carbohydrate 5.2 g, Cholesterol 12.9 mg, Fat 29.5 g, Fiber 2 g, Protein 5.2 g, SaturatedFat 6.1 g, Sodium 269.8 mg, Sugar 0.9 g

Top Asked Questions

  1. What to do with spinach for side dishes?
    Here’s one of our favorite spinach side dish recipes for summertime. Combine shredded spinach with garden-fresh corn, tomatoes, and oregano, then finish with a touch of cheese and a reduced-calorie dressing. It’s a perfect spinach side dish to go alongside grilled fish or chicken.
  2. What is spinach Curry?
    Spinach curry is a simple Indian dish made with fresh spinach, onions, spices and herbs. It goes well as a side with Indian breads like roti, butter naan or flavored rice like jeera rice or ghee rice. This Indian palak curry is healthy, easy to make & tastes super delicious. In India, we make spinach curry in many ways just like any other veggie.
  3. What are the healthiest Indian side dishes to eat?
    A star rating of 4.3 out of 5. Nutritious spinach makes the base for this traditional, healthy Indian side dish, combined with potato and spices Heat 2 tbsp sunflower oil in a large pan, add 1 finely chopped onion, 2 sliced garlic cloves and 1 tbsp chopped ginger, and fry for about 3 mins.
  4. What to serve with curry?
    This is another simple salad that pairs well with just about any type of curry dish. Slice up an avocado into thin slices, then add some onion (thinly sliced), tomato (chopped), salt and pepper along with some lemon juice or vinegar for dressing!

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