STUFFED CELERY WITH OLIVES
2022-04-08
Provided by Food Network Kitchen
Categories appetizer
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 9
Ingredients:
- 1 8-ounce package cream cheese, at room temperature
- 1/4 cup heavy cream
- 3 tablespoons finely chopped pimiento-stuffed olives
- 3 tablespoons finely chopped pitted kalamata olives
- 2 tablespoons finely chopped fresh chives
- 1 teaspoon finely grated lemon zest
- Kosher salt and freshly ground pepper
- 8 stalks celery, cut into 2-inch pieces
- Sweet paprika, for dusting
Steps:
- Beat the cream cheese and heavy cream in a large bowl with a mixer on medium speed until light and fluffy, 1 to 2 minutes. Fold in the olives, chives, lemon zest, a pinch of salt and a few grinds of pepper.
- Transfer the cream cheese mixture to a piping bag fitted with a large star tip. Pipe into the celery, then dust with paprika.
STUFFED CELERY
2022-04-08
I love this for Christmas and Thanksgiving. I'd been searching for the best way to make stuffed celery for sometime, and think I found it several years ago courtesy of Allrecipes.com. Also good with crackers.
Provided by LonghornMama
Categories Vegetable
Time 15m
Yield 10 serving(s)
Number Of Ingredients 5
Ingredients:
- 1 bunch celery
- 1 (8 ounce) package cream cheese (I use reduced fat)
- 2 tablespoons sour cream (I use light)
- 1/4 cup chopped walnuts
- 20 small green olives
Steps:
- Coarsely chop the olives. Separate and wash celery stalks. Can remove celery strings, if desired.
- Mix cream cheese and sour cream. Stir in walnuts and olives.
- Spread filling into celery. Cut into bite-sized pieces. Chill until serving time.
STUFFED CELERY STICKS
2022-04-08
Cream cheese and soy sauce blend with peanut butter to give stuffed celery a rich, unique flavor. Kids will want to help squeeze it into the celery sticks before they start crunching away. -Opal Schmidt, Battle Creek, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Ingredients:
- 3 ounces cream cheese, softened
- 1/4 cup creamy peanut butter
- 1 tablespoon whole milk
- 2 teaspoons soy sauce
- 4 celery ribs, cut into serving-size pieces
Steps:
- In a small bowl, beat the cream cheese, peanut butter, milk and soy sauce until smooth. Transfer to a small resealable plastic bag. Cut a small hole in the corner of the bag; pipe mixture into celery pieces.
Nutrition Facts : Calories 179 calories, Fat 16g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 328mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 6g protein.
Top Asked Questions
How do you make stuffed celery?
One bite and you will too! This Italian Cream Cheese Stuffed Celery is super easy to make. It only has 5 ingredients, including the celery! Start with a block of softened cream cheese. Mix in some Italian dressing mix, mayonnaise, and mozzarella cheese. Stuff that mixture into some celery stalks and you are done!What is in a stuffed celery sandwich?
Stuffed celery is packed full of a yummy cream cheese and vegetable filling and topped with chopped walnuts or bacon. The perfect party appetizer! 2 (8 oz) blocks cream cheese, softened to room temp.What do you do with celery for a salad?
Cut each celery stalk into three pieces. Set aside. Combine cream cheese, Italian dressing mix, mayonnaise, and mozzarella cheese. Stuff celery with cream cheese mixture. Garnish celery with dried parsley and paprika, if desired.What is cheese-stuffed celery?
This basic stuffed celery is filled with cream cheese, seasonings, and mayonnaise. Cheese-stuffed celery complements almost any menu at any time of year and is a great standby appetizer recipe.
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