Traditional Sweet Violet Syrup Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

VIOLET SYRUP

2005-04-14



Violet Syrup image

This lavender syrup is so pretty and it is great with club soda or ice water. Now you can use all those pretty violets growing in the back yard! Make sure to use clean, unblemished flowers! Cook time is an estimate. The kids will love to help with this!

Provided by Sharon123

Categories     Beverages

Time 55m

Yield 2 quarts

Number Of Ingredients 5

Ingredients:

  • 4 cups violets, freshly picked, unsprayed
  • 2 cups boiling water
  • 6 cups sugar
  • 1 lemon, juice of
  • 2 cups water

Steps:

  • Select only the freshest and most unblemished violets. Place violet petals in a deep bowl and pour the boiling water over them. Weigh down with a heavy dish to keep them submerged. Place the bowl in a draft-free place at room temperature for 24 hours.
  • Line a colander with layers of rinsed cheesecloth(I use a clean terrycloth towel) and place over a bowl. Pour violets and liquid into colander, squeezing out juice from the violets; discard the violets.
  • Place sugar, lemon juice and water in a saucepan and boil into a very thick syrup.
  • near the candy stage. Add violet water and bring to a rolling boil. Boil 10 minutes or until thickened. Pour into sterile bottles. Allow to cool, then seal and refrigerate. Serve with ice water or club soda.
  • VARIATION: Substitute 4 cups fragrant rose petals and add 1 cinnamon stick per bottle of syrup. Yield: 2 quarts.

Nutrition Facts : Calories 2327.3, Fat 0.1, Sodium 20.5, Carbohydrate 601.5, Fiber 0.1, Sugar 599.4, Protein 0.1

Top Asked Questions

  1. What can I do with wild violet simple syrup?
    You can use this syrup in tea, coffee, cocktails, in frostings, on pancakes, waffles, or in lemonade, see below! To prepare, fill each glass with ice, and 2 tablespoons of Wild Violet Simple Syrup. Squeeze in 1/2 of a lemon, and fill with water. Garnish with flowers and lemon.
  2. How to make violets with sugar?
    Steps to Make It Gather the violets by pinching them off at the tops of the stems. Put the violet petals into a heat-proof, non-reactive container, such as a glass canning jar or a stainless steel food storage container. Bring the cup of water to a boil. Pour the liquid and the petals into the top of a bain-marie (double boiler). Add the sugar.
  3. How long does violet syrup last?
    Store the syrup in a bottle or jar in the refrigerator for up to 6 months. This makes about 2 cups of syrup. For the perfect Mother’s Day, wedding day or bridal shower cocktail, make a Violet-infused French 75. Fill a shaker with ice, add one-ounce gin, ½ ounce lemon juice and ½ ounce violet simple syrup.
  4. What is sweet violet?
    Sweet violet has chemicals that help break up chest congestion by thinning mucous and making it easier to cough up. Uses & Effectiveness ? We currently have no information for SWEET VIOLET overview.

Recently Recipes

People also searched

More about "traditional sweet violet syrup food"

VIOLET FLOWER SYRUP RECIPE - THE SPRUCE EATS
violet-flower-syrup-recipe-the-spruce-eats image
2013-04-18 Website. Leda Meredith is a food writer and certified botanist who has written five books on foraging and preserving food. Learn about The …
From thespruceeats.com
4.5/5 (83)
Total Time 24 hrs 25 mins
Category Side Dish, Sauce
Calories 49 per serving
See details


HOW TO MAKE VIOLET SYRUP & VIOLET HEALTH BENEFITS
2020-05-19 What you’ll need…. 1 1/2 cups fresh purple violet flowers. 2 cups just-boiled water. 1/4 cup honey (or sweetener of choice) Lemon juice (small amounts, optional) Place the violet flowers in a pint-sized glass jar. Fill the jar with just-boiled water. Stir well.
From learningherbs.com
Estimated Reading Time 9 mins
See details


TRADITIONAL SWEET VIOLET SYRUP RECIPE - FOOD.COM
2010-03-15 Pour the boiling water over the flowers, cover with a lid and allow to infuse overnight or for 24 hours. The next day, add the sugar to the water and violets. Bring the water in the bottom of the bain-marie to a boil and keep stirring the violet mixture until the sugar has completely dissolved. Keep the water at a rolling, but gentle boil.
From food.com
5/5 (1)
Total Time 24 hrs 15 mins
Category European
Calories 33 per serving
See details


OLD FASHIONED SWEET VIOLET SYRUP - LAVENDER AND LOVAGE
2012-02-28 Step 1. You will need a bain-marie for this recipe as well as a sterilised bottle that will hold 450ml (3/4 pint). Step 2. Remove all of the stalks, green "peeps" in the middle of the violets and the leaves before putting all of the the flowers into a clean bowl, such as a Mason's mixing bowl or a stainless steel bowl.
From lavenderandlovage.com
Cook Time 20 minutes
Serves 1 x 450ml bottle
Prep Time 24 hours
Total Time 24 hours, 20 minutes
See details


10+ THINGS TO MAKE WITH VIOLETS - THE NERDY FARM WIFE
2022-05-1812. Violet Flower Bath Soak. To make this lovely naturally colored bath soak, combine 1/4 cup fresh violet flowers with 1/2 cup sea salt in a mini food processor ( like THIS ONE ). Blend well and spread in a thin layer over a sheet of wax paper to air dry overnight.
From thenerdyfarmwife.com
See details


HOW TO MAKE YOUR OWN BEAUTIFUL VIOLET SYRUP
2016-05-05 Place your Violets in a clean glass jar, pyrex cup or ceramic or glass bowl. Next bring about 2 cups of filtered water to a boil. Pour the water over the Violets and put the lid on or cover with a plate. You do not want to bowl the Violets; that will destroy the delicate flavor. Leave the infusion for 24 hours.
From minnesotaherbalist.com
See details


HOW TO MAKE VIOLET SYRUP AND VIOLET’S HEALTH BENEFITS
2016-04-25 Instructions. Place the violets in a very clean glass mason jar and cover with the boiling water. Cap tightly and allow to infuse for 24 hours. After the violets have infused, strain the water through a fine mesh sieve or cheesecloth, squeezing as much liquid as possible from the flowers. Add the violet water and sugar to a heavy bottomed ...
From theherbalspoon.com
See details


SYRUP OF VIOLETS: THE PERFECT ODE TO SPRING - THE OUTDOOR …
2022-01-09 Put the violets and their infusion into the inner heat proof container. Add the cup of sugar. Cook the syrup over the steam created by the double boiler, stirring often, until the sugar is completely dissolved. Note: use regular white sugar only in order to produce a syrup with the bright violet color we desire.
From outdoorapothecary.com
See details


HOMEMADE WILD VIOLET SYRUP RECIPE - HEARTH AND VINE
2020-04-27 Pick and wash wild violet flowers. Cover with about a cup of boiling water. Let sit overnight. Add a couple of drops of fresh lemon juice to change color from blue to lavender. Pour into a saucepan and add sugar (equal amount of the strained liquid) Heat on med-low heat and stir until sugar has dissolved about 5 minutes.
From hearthandvine.com
See details


HOW TO MAKE WILD VIOLET SYRUP FROM SCRATCH - ROSEVINE COTTAGE …
2022-05-18Fill the canning jar with 1 cup of flowers, meanwhile, boil water. Pour water over flowers, you will begin to see the color bleed into the water. Cover the jars and allow them to steep for 24 hours out of direct sunlight. Strain the contents through a fine strainer, into a …
From rosevinecottagegirls.com
See details


WILD VIOLET SYRUP AND LEMONADE - FARE ISLE
2018-05-14 Pour boiling water over violets and cover the jar. Steep overnight for best results. Strain violet infusion into a small saucepan. Add the sugar and allow the mixture to come to a low boil then reduce heat to a rolling simmer. Simmer to a runny syrup consistency, stirring occasionally, for about 10 minutes.
From fareisle.com
See details


RECIPE FOR CLASSIC VIOLET SYRUP - JULIA DIMAKOS
2022-05-18Sweet violets (Viola odorata) are a lovely, low-lying purple flower that blooms in the spring. Found in shady to partially shady locations, they are called sweet violets because of their delicate sweet aroma. One incredible feature of this flower is its vibrant purple-blue colour. Although the flower comes in various shades of purple, from light […]
From juliadimakos.com
See details


SYRUP OF SWEET VIOLETS RECIPE - MOTHER EARTH NEWS
1984-03-01 Try this Syrup of Sweet Violets Recipe, a health tonic that can easily be made at home. Syrup of Sweet Violets Recipe. Syrup of violets can be made by pouring 2 1/2 pints of boiling water over 1 ...
From motherearthnews.com
See details


FORAGING VIOLETS & HOMEMADE VIOLET SYRUP - RURAL SPROUT
2021-04-16 4-5 tbsp violet syrup; Whip the butter using a hand mixer or stand mixer for several minutes. The butter should be very pale and fluffy. Begin adding the powdered sugar in, beating in 1 cup at a time. Once the sugar has been incorporated, beat the frosting for a few more minutes. Slowly drizzle in the violet syrup and whip for another few ...
From ruralsprout.com
See details


VIOLETS. SPRING. HOPE. RENEWAL. FRIVOLITY. – FRESH BITES DAILY
2022-05-18Pour the liquid and the petals into the top of a double boiler. Alternatively, make your own ‘bain marie’ and use a stainless steel or glass bowl atop a pot with 2 inches of water in it. Pour the violets and the infusion into this bowl. Add the sugar. Stir constantly and ensure that the sugar is completely dissolved.
From freshbitesdaily.com
See details


TRADITIONAL LEMONADE WITH VIOLET - IBC SIMPLY
2022-05-18Add a retro recipe to your menu with Simply Traditional Lemonade and Violet Syrup for a refreshlngly sweet and floral spin to Lemonade Call us today on: 0800 689 5128 or from outside the UK: +44 208 634 7020
From ibcsimply.com
See details


HOW TO MAKE VIOLET SYRUP: 14 STEPS (WITH PICTURES) - WIKIHOW
2019-03-29 Cover the violets with the cup of boiling water. Cover the jar and leave the mixture to steep for 24 hours. Strain the liquid and remove the violet flowers. Compost the flowers or use them for baking something violet-ish immediately. Pour the strained liquid into the saucepan. Add the lemon juice and the sugar.
From wikihow.com
See details


VIOLETS’ VIRTUES - EAT THE WEEDS AND OTHER THINGS, TOO
2022-05-18Violet Syrup. 4 cups of violets. 2 cups boiling water. 6 cups sugar. Juice of one lemon. 2 cups water. Place violet flowers in a mason jar and pour boiling water over them. Let sit 24 hours. Strain liquid into a bowl (not aluminum!) squeezing out all the goodness from the flowers. Place sugar, lemon juice and water in a saucepan and boil into a ...
From eattheweeds.com
See details


VIOLET FLOWER RECIPES - CREATE THE MOST AMAZING DISHES
2022-05-18Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com
See details


EATING THE WEEDS: VIOLAS, SWEET VIOLETS - DAVE'S GARDEN
2017-04-15 Place two cups of clean violet blooms in a quart jar and pour 12 to 16 ounces of rice or white wine vinegar over them. Let them sit on the counter for a week or two and give the jar a shake several times a day. The violets will infuse the vinegar with their flavor and turn it a beautiful shade of purple.
From davesgarden.com
See details


DELICIOUS VIOLET SYRUP RECIPE - GAIA HERBS
2022-05-18Gather violets (flowers only). Bring 1 cup of water to a simmer, turn off heat, and let cool for 5 minutes. Pour water over violets in large pot. Transfer violet water to a large mason jar and let sit for 24 hours. After 24 hours, strain violets — gently pressing any additional liquid from violets, and return liquid to a pot. Slowly add in sugar.
From gaiaherbs.com
See details


WILD VIOLET RECIPES: FORAGED EDIBLE FLOWERS TASTE GREAT!
2022-05-18Freeze violet flowers in ice cube trays with a small amount of water, about 1/4 inch. Make sure they are completely frozen before moving on to step 2. Remove ice cube tray from freezer and add about 1/4 inch of violet lemonade. Put in freezer until completely frozen again.
From canningcrafts.com
See details


VIOLET'S EDIBLE AND MEDICINAL USES - CHESTNUT SCHOOL OF HERBAL …
2022-04-29 Topically, violet is used as a poultice, compress, infused oil, and salve for dry or chafed skin, abrasions, insect bites, eczema, varicose veins and hemorrhoids. It is cooling, soothing, and anti-inflammatory. See my articles on the topical uses of calendula for infused oil, salve, and poultice recipes.
From chestnutherbs.com
See details


SWEET VIOLET SYRUP – A GARDENER'S TABLE
2020-06-14 The recipe that follows is adapted from my forthcoming Joy of Jams, Jellies, and Other Sweet Preserves. Sweet Violet Syrup. 3 ounces (about 4 cups) stemmed violets 2 cups water About 2 cups sugar. Combine the flowers and water in a saucepan. Simmer the contents, uncovered, for 15 minutes. Strain the mixture through a dampened jelly bag. You can ...
From agardenerstable.com
See details


WILD VIOLETS 4 WAYS | SIMPLE SYRUP, TINCTURE, CANDIES AND LEMONADE
2019-04-15 2 cups cane sugar. juice 1/2 lemon. To prepare, heat water in a sauce pot, and once it begins to simmer, turn off the heat and add the violets. Stir well a let the violets soak for 24 hours before continuing the process. Strain and add the juice of 1/2 a lemon, and this will turn the color from blue to purple!
From homesongblog.com
See details


WILD VIOLET SYRUP – THE URBAN NANNA
2020-08-30 Here’s a traditional recipe for converting the aromatic flowers into a lovely sweet syrup. Ingredients: 1 cup wild/sweet violet flowers; 1 cup boiling water; 1 cup white sugar; 1tbsp lemon juice (optional – see notes) Method: Pick flowers in the afternoon of a sunny day, as the scent is strongest then.
From theurbannanna.com
See details


TRADITIONAL SWEET VIOLET SYRUP RECIPE - FOOD.COM
2022-05-18Apr 5, 2015 - A simple and beautiful syrup that is easy to make and gives amazing results. My front garden is covered in little sweet violets every spring and although I crystallise them or cut them for the spring dinner table, I recently found this old recipe for making violet syrup, which is fabulous. So, I have been busy making S…
From pinterest.com
See details


TRADITIONAL SWEET VIOLET SYRUP RECIPE - FOOD.COM
2022-05-18Nov 4, 2015 - A simple and beautiful syrup that is easy to make and gives amazing results. My front garden is covered in little sweet violets every spring and although I crystallise them or cut them for the spring dinner table, I recently found this old recipe for making violet syrup, which is fabulous. So, I have been busy making S…
From pinterest.com
See details


VIOLET SIMPLE SYRUP OR NOT-SO-SIMPLE SYRUP? – NATURAL HISTORY …
2020-05-28 foraging. As seen on the Natural History Society of Maryland’s Facebook page on April 7, 2020, violets are a bloomin’ and this is a good time to forage for them. There is no time like a pandemic to try something new. I Googled ‘recipes for violets’ and one in particular caught my eye, a recipe for violet simple syrup featuring a ...
From marylandnature.org
See details


SOOTHING VIOLET SYRUP RECIPE – MOTHER EARTH GARDENER
2019-02-26 This syrup can be used for a stubborn cough or bronchitis, or simply to flavor and color a cocktail, cake, or confection. For a cough, try 1 teaspoon as needed until symptoms subside. For a cough, try 1 teaspoon as needed until symptoms subside.
From motherearthgardener.com
See details


SWEET VIOLETS: EDIBLE FLOWERS, MEDICINAL PLANTS - MOTHER …
1984-03-01 Sweet violets are edible flowers that can be used in a variety of medicinal and culinary ways, includes sweet violet syrup and infusion recipes.
From motherearthnews.com
See details


HOW TO MAKE WILD VIOLET SIMPLE SYRUP - NEW ENGLAND FINE LIVING
2018-05-06 Recipe for Violet Simple Syrup. Equal Parts Water & Sugar. Lemon Juice. Violet Petals. In a sauce pan, add your flower petals to the water and bring to a boil - strain and press the violet tea juice into a heat-proof container - in the sauce pan you just used, add your sugar and pour back in the violet tea juice (it will be blue not purple ...
From newenglandfineliving.com
See details


HOW TO MAKE VIOLET SYRUP - IN JENNIE'S KITCHEN
2016-05-06 To make the syrup, place a fine strainer over a small-medium sized pot. Pour the infusion through the strainer, using a rubber spatula to press all of the water from the violets. Discard the flower solids. Add the sugar to the pot, and stir well to blend. Place the pot over a medium-low flame.
From injennieskitchen.com
See details


HOMEMADE WILD VIOLET SYRUP - DIYIDEACENTER.COM
2022-05-18Get ready for a sweet treat when you try out this Homemade Wild Violet Syrup. This simple syrup alternative is a great additive to teas, cocktails, and even violet lemonade popsicles. Violets are said to have several medicinal benefits like being high in vitamin A and C and helping to flush out toxins in the body. Plus, the coloring of this DIY syrup is stunning. It's a gorgeous …
From diyideacenter.com
See details


ENJOY WILD VIOLETS FOR FOOD AND MEDICINE - SURVIVAL MOM
2022-04-24 violet jelly, violet tea, sweet violet sugar, violet syrup, violet-infused lemonade (such a pretty color!), sweet violet vinaigrette, and candied violets (because you know the kids will love that!). Also, try freezing a few into ice cubes for a festive touch to drinks during a party or baking them into desserts or candy. Your guests will be ...
From thesurvivalmom.com
See details


VIOLET SIMPLE SYRUP RECIPE - CREATE THE MOST AMAZING DISHES
2022-05-18All cool recipes and cooking guide for Violet Simple Syrup Recipe are provided here for you to discover and enjoy ... Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe Easy Lunch For Friends Easy Meals To Cook Kids Easy Air Fryer Oven Recipes Dessert Recipes. Best Desserts Austin Texas Albanian Dessert Shendetlie …
From recipeshappy.com
See details


OLD FASHIONED SWEET VIOLET SYRUP FOR EASTER & MOTHERING SUNDAY …
2012-02-29 Step 1. You will need a bain-marie for this recipe as well as a sterilised bottle that will hold 450ml (3/4 pint). Step 2. Remove all of the stalks, green "peeps" in the middle of the violets and the leaves before putting all of the the flowers into a clean bowl, such as a Mason's mixing bowl or a stainless steel bowl.
From lavenderandlovage.com
See details


A SWEET SPRING COCKTAIL, MADE WITH…WEEDS? WILD VIOLET SIMPLE …
2022-03-18 Add the sugar to your saucepan and bring it to a boil, whisking until the sugar dissolves. Remove from the heat and let cool completely. Pour your violet simple syrup into a sterilized mason jar and refrigerate until chilled. When your syrup is chilled and you are ready to make your soda, spoon an ounce or so of syrup into each glass, then fill ...
From gardentherapy.ca
See details


SWEET VIOLET - USES, SIDE EFFECTS, AND MORE - WEBMD
2022-05-18Side Effects. When taken by mouth: Sweet violet is LIKELY SAFE in the amounts found in foods. When used as nose drops: Sweet violet is POSSIBLY SAFE for most people when given as nose drops for up ...
From webmd.com
See details


VIOLET SIMPLE SYRUP | FEASTING AT HOME
2016-04-20 How to Make Violet Simple Syrup: Boil FILTERED water in a small pot. Turn the heat off, let water stand 5-10 minutes to cool- then add the violets to the pot, stir, and let sit on the counter for 24 hours. Strain the violet-infused water through a fine-mesh sieve, gently pressing any additional liquid from the violets.
From feastingathome.com
See details


| POTENTIALS OF SWEET VIOLET SYRUP AS AN ANTITUSSIVE PERSIAN …
2022-05-18Download scientific diagram | | Potentials of sweet violet syrup as an antitussive Persian functional food in COVID-19 therapy. from publication: Potentials …
From researchgate.net
See details


WILD VIOLETS AND 5 THINGS TO DO WITH THEM - VINTAGE KITCHEN VIXEN
2019-06-07 Infuse oil or make a balm with the leaves. Make violet jelly and vinegar. Use violet leaf infused oil to make soap. Infuse honey. Steep the flowers to make a tea. Freeze violet flowers in ice cubes. Toss them in salads. Violets can also be …
From vintagekitchenvixen.com
See details


VIOLET RECIPES - HERBALREMEDIESADVICE.ORG
2022-05-18Violet Ice Cream Recipe Directions. Infuse the butterfly pea flowers in 250 ml coconut milk on low heat for about 10 minutes or until the color comes through. Strain. Pour the colored coconut milk into a bowl and add the other cup of coconut milk and the violet syrup. In …
From herbalremediesadvice.org
See details


Related Search